Baker

Overview We are seeking a skilled Baker to join our team. As a Baker, you will be responsible for preparing a variety of baked goods, pastries, and desserts in a fast‑paced kitchen environment. Duties Prepare and bake a wide range of baked goods such as cakes, cookies, and pastries Follow recipes and production schedules to ensure consistent quality Decorate and present baked goods in an appealing manner Monitor inventory levels and order supplies as needed Maintain cleanliness and organization in the kitchen and work areas Collaborate with the culinary team to develop new recipes and menu items Requirements Proven experience as a Baker or similar role in the food industry Knowledge of baking techniques and pastry‑making Ability to operate bakery equipment such as mixers, ovens, and dough sheeters Strong attention to detail for food presentation Excellent time management skills to meet production deadlines Physical ability to stand for extended periods and lift heavy bags of flour or sugar Skills Customer service Cooking skills Culinary knowledge Experience in the food industry Packaging expertise Catering experience Pastry techniques Kitchen operations familiarity Knife handling skills Food preparation proficiency Job Types: Full-time, Part-time Pay: $16.00 - $20.00 per hour #J-18808-Ljbffr Greater Med Staffing