Kitchen Manager

golden-corral-careers

Golden Corral Rocky Mount is seeking an energetic Kitchen Manager to lead food production and Back-of-the-House operations. You will implement company recipes, standards, and systems to ensure quality and safety for guests. You’ll also oversee overall restaurant operations, including labor and quality in the absence of senior leadership. Candidates should have management experience in a busy casual-dining environment, plus proven training in business or hospitality. #J-18808-Ljbffr

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Vacancy posted 2 hours ago

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