Wellness-Driven Executive Chef for Multi-Outlet Dining
East Bank Club
East Bank Club in Chicago seeks an Executive Chef to lead culinary operations club-wide, guiding restaurants, catering, retail food programs, and production kitchens. You will set standards, drive innovation, and foster a collaborative culture focused on wellness, flavor, and operational excellence. The role requires strong leadership, financial discipline, and a track record of mentoring chefs while delivering exceptional member dining experiences. #J-18808-Ljbffr East Bank Club
Vacancy posted 1 day ago
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