Restaurant Manager: Lead Guest Experience & High-Volume Ops
RadNet, Inc.
RadNet, Inc. seeks a Restaurant Manager to lead daily operations, drive guest satisfaction, and maximize revenue in a high-volume setting. You will supervise front-of-house teams, ensure service excellence, and align with policies while managing inventory and training staff. The role requires 2–5 years in restaurant management, strong computer skills, and fluency in English. The candidate will adapt to varied shifts, including weekends, and will focus on hospitality and team development in a #J-18808-Ljbffr RadNet, Inc.
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$19 per hour
...nutrition focused all day restaurant & cafe serving... ...Our average Employee Experience score. ~87.5% –... ...great fit for you! GUEST EXPERIENCE TEAM LEAD As a Guest Experience... ...standard high and are passionate to... ...succeed and support management with the successful...Full timeImmediate startFlexible hoursShift workWeekend workAfternoon shift$21 per hour
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...Guest Experience Team Lead Make your impact Impact Kitchen is here to impact... ...nutrition focused all day restaurant & cafe serving breakfast, brunch... ...the hospitality standard high and are passionate to... ...your team succeed and support management with the successful operation...Full timeImmediate startFlexible hoursShift workWeekend workAfternoon shift- ...A leading hotel chain in New York City seeks an experienced Assistant Front Office Manager to oversee front office operations and ensure guest satisfaction. The role requires strong leadership skills, customer service expertise, and proficiency in Microsoft Office. You...Work at office
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$3,000 per month
...Job Description Job Description The Guest Experience Lead is a hands-on retail leader responsible for delivering an exceptional... ...Guest Experience Lead partners closely with the Store Manager to maintain a high-performing showroom, support team development, and ensure...Full timeTemporary workPart timeFlexible hoursAfternoon shift- Pret US is seeking an Assistant General Manager in New York to lead shop operations, staffing, scheduling, production, and guest service, upholding Pret’s standards and delivering... ...coach teams on the floor, drive guest experiences, and manage compliance, food safety, and...
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$20 - $22 per hour
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