Line Cook

DESCRIPTION

Full job description

We are looking for talented Team Leaders!!, apply in person Monday thru Thursday from 10 am or 3 pm (2001 Walnut St. Cary or 3004 Wake Forest Rd Raleigh).
Walk-ins welcomed to pick up applications.

Starting pay varies on experience, but you can expect to be paid within the range of $10-17$ per hour, as well as tips!

• Full time Available.

We are NOW HIRING for a Career Minded, Enthusiastic, Team Members that believe that Hospitality is the Key to Success and Opportunities!
Premier Burger's Mission - To Change the way North Carolina eats and feels about burgers.
This of course starts with taking care of our guestsand it is in our DNA!!!
Our Team Members make it HAPPEN!
Key responsibilities include:

• *Greeting Guests.
• *Ringing up orders.
• *Handling payment & thanking guests.
• *Preparing juicy burgers and fresh crispy fries.
• *Maintaining a clean & safe environment.

Have a look at what is expected of our team members.

• Team members- Simply provide the best hospitality possible as well as quality products to drive both a memorable experience as well as greater guest frequency.

If you like opportunities, here is what you will need:

• Know your goals and ambitions, we can be a part of that!
• Tell us what's important to you.
• Have the desire to work hard and stay focused on great results!

Job Types: Full-time
Required education:

• High school

Job Types: Full-time, Part-time
Job Types: Full-time, Part-time
Experience:

• Relevant: 1 year (Preferred)

Education:

• High school or equivalent (Required)

Additional Compensation:

• Paid Meals

Work Location:

• 2001 Walnut St. Cary
• 3004 Wake Forest Rd Raleigh

Hours per week:

• 20-40

REQUIREMENTS

• Prepare high-quality burgers and menu items with care, speed, and consistency
• Follow BurgerFi recipes, portioning, and food presentation standards to deliver great flavor every time
• Maintain a clean, organized line and follow all kitchen safety and sanitation procedures
• Work efficiently in a fast-paced, team-focused environment while supporting your fellow cooks
• Stay current on product knowledge, ingredient details, and allergen awareness
• Set up and restock the line as needed to keep service running smoothly
• Cook to order and ensure food is held, timed, and served at the correct temperature
• Adhere to all food handling, labeling, and storage guidelines to reduce waste and ensure freshness
• Collaborate with the kitchen team and communicate clearly during busy rushes
• Welcome feedback and learn continuously to grow your skills and help our mission of hospitality thrive

BurgerFi arrived on the scene in February 2011, in sunny Lauderdale-By-The-Sea, Florida. Six years and millions of branded burger buns later, we've become the go-to burger restaurant for good times and great food, with nearly 100 locations across the U.S. and beyond. We've been named among the "Top 50 Movers and Shakers" by Fast Casual Magazine, "#1 Fastest Growing Company" by Techonomic, "Top Brands of 2014" by FastCasual.com, "Franchise of the Year" by QSR Magazine, and part of the 2017 "Franchise 500" by Entrepreneur. Naturally, we've nabbed "Best Burger" nods more times than we can count. But the one thing we always call ourselves? Really, really passionate about our food and service. You are applying to work with a franchisee, not BurgerFi Corporate.