Kitchen Manager
UE
Georgia Blue is seeking a Kitchen Manager to lead our culinary team and uphold our commitment to quality and guest satisfaction. You will drive culinary excellence through quality ingredients, inspire a team of kitchen professionals, and create systems that keep the kitchen running smoothly. The ideal candidate has 2+ years kitchen experience, ServSafe certification, strong organizational and leadership skills, and a passion for food. #J-18808-Ljbffr UE
Vacancy posted 3 days ago
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