Executive Chef: Lead High-Volume Banquets & Menu Innovation
Pact
Pact is seeking an Executive Chef for Hotel Zelos in San Francisco, California. The ideal candidate will oversee kitchen operations, manage staff, and ensure the delivery of high-quality food in a safe environment. Responsibilities include planning menus, budgeting, managing labor costs, and conducting performance reviews. Candidates should have 5-10 years of culinary experience and leadership skills in high-volume kitchen environments. Benefits include medical insurance, unlimited PTO, 401(k) matching, and employee discounts. #J-18808-Ljbffr Pact
Vacancy posted 5 days ago
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