Senior Sous Chef - Lead High-Volume Cafe & Menus
$85k - $90kFlagship Facility Services, Inc.
Flagship Facility Services, Inc. is seeking an experienced Sous Chef to lead the kitchen of a mid-size employee café for the largest social media company in the world. The position entails delivering excellent customer service, managing kitchen staff, developing menus, and ensuring high food quality standards. The ideal candidate should have at least 4 years of culinary experience, strong management skills, and an active Food Handlers Card. Benefits include competitive pay from $85,000 to $90,000 per year, full medical coverage, and 401(k) with employer match. #J-18808-Ljbffr Flagship Facility Services, Inc.
- 1 Hotels in San Francisco is seeking a detail-obsessed Sous Chef with leadership to motivate a high-volume, fast-paced kitchen. You’ll oversee food prep, line staff, inventory, and on-the-spot solutions while contributing to a superb guest experience. We require a minimum...Suggested
- Starwood Hotels in San Francisco is seeking a detail-oriented Sous Chef to motivate a team and manage the daily operations of a high-volume, fast-paced scratch kitchen. You will assist in all manner of food prep, supervise line staff, manage inventory, and learn from some...Suggested
- Tastes On The Fly San Francisco, LLC is hiring a Sous Chef in South San Francisco to oversee back-of-house operations. This role is pivotal in high-volume food production and requires strong leadership skills. You'll ensure quality control and organization while supervising...Suggested
- ...seasoned culinary leader to oversee production, menu quality, and training across unit operations. You will partner with the Executive Chef, manage a small team, ensure recipes, portions, and costs meet standards, and drive waste reduction and safety compliance across all...SuggestedAll shifts
- Bon Appetit Management Company is seeking an Executive Chef to oversee kitchen operations, ensuring safety and... ...showcase creativity and leadership. The position emphasizes high-volume kitchen management, development of menus, staff training, compliance with health standards,...Suggested
- Starwood Hotels in San Francisco is seeking a detail-obsessed Sous Chef to lead an amazing team and manage daily operations in a fast-paced scratch kitchen. You will assist in all food prep, supervise line staff, manage inventory, and provide on-the-spot solutions to keep...Flexible hours
$75k
Day-Time Café Chef @ the Legion Cafe located inside the Legion... ...passionate, skilled Lead-chef to create delicious... ...- To maintain a high standard of food quality... ...development of the menus in terms of service... ...Chef or 4 Years as Sous-Chef in large volume operations required...Full timeAll shiftsShift workAfternoon shiftEarly shift- ...FiDi in San Francisco’s Financial District seeks a seasoned Sous Chef to lead day-to-day kitchen operations for both the restaurant and private... ...safety and cost controls, with hands-on leadership for a high-volume, guest-focused operation. Ideal candidates bring 2-3 years...
- Constellation in San Francisco, CA is seeking a skilled sous chef to join our culinary team at a cultural center with a la carte, cafe and catering services. You will develop menus, oversee daily production, maintain safety and sanitation, supervise staff and manage inventory...
- BMW of San Francisco is seeking a Used Vehicle Manager to lead a high-performing team, desk car deals, and deliver outstanding customer... ...total used units and performance. We value experience in high-volume markets and a strong customer focus. #J-18808-Ljbffr Lithia &...
- Cytokinetics is seeking a Senior Accounts Payable Specialist to join the accounting team. The role focuses on accurate, timely processing... ...a fast-paced biotechnology setting. The candidate will manage high-volume invoice entry, vendor onboarding, and month-end close tasks,...SeniorRemote work
$85k - $90k
...demands a professional with a strong management background in high-volume dining to oversee operations, enhance customer service, and ensure... .... A passion for Southeast Asian cuisine and an ability to lead a diverse team are essential. Competitive salary ranges from $8...Senior- McCalls Catering & Events seeks a full-time Event & Catering Bar Manager to lead bar operations at high-volume San Francisco events. You will own the bar experience from staffing and setup to drink quality, inventory, guest service, and end-of-event close down. This hands...SeniorFull time
- A leading technology recruitment firm is seeking a Senior PIC Test Manager to define and own the wafer-level test strategy for photonic integrated circuits.... ...with foundries to transition robust test flows into high-volume manufacturing, ensuring the successful scaling of...Senior
$80k - $85k
...Sous Chef Job Reference Number: 40167 Employment Type: Full-... ...Cultural Center with ala carte, cafe and catering! What you'll be doing: Develop menus in accordance with consumer tastes... ..., Constellation provides high-quality business dining and catering...Full timeWork at office- ...You will guide staff, maintain safety and sanitation, and deliver high‑quality product while driving guest satisfaction and financial... ...maintaining brand standards, and ensuring consistent execution of menus and culinary presentations. #J-18808-Ljbffr Westin Hotels &...
- ...Group in San Francisco, CA is seeking an experienced sous chef to join the culinary team. This full-time onsite role offers opportunities across cafe, catering and dining services within a cultural center. You will lead daily food production, maintain safety standards,...SeniorFull time
- Paradies Lagardère is seeking an Executive Chef to lead kitchen operations at Bourbon Pub, located in San Francisco International Airport.... ...house activities, ensuring food quality and safety, and managing a high-performing culinary team. The ideal candidate will have over 2...
- Reach Recruiting represents a cafe-focused concept in San Francisco seeking an Executive Chef to lead the culinary program for a food truck-turned-café and private... ...scalable kitchen systems. You will oversee a high-volume, fast-paced kitchen, manage a small team, and...Seasonal work
- ...Nob Hill, San Francisco, CA is seeking a Sous Chef to oversee daily kitchen operations, coordinate food production, and maintain high standards of quality and service in our hotel... ...with the Executive Chef, develop menus, ensure sanitation, and respond promptly to...
- Hyatt Hotels Corporation is seeking a Sous Chef for the Grand Hyatt San Francisco, located in Union Square. The role entails leading kitchen operations, supervising prep and cooking... ...brand standards. The position supports senior leadership, trains staff, and drives guest...Night shift
$80k
Sous Chef Catering, Off-Site Reports to: Executive chef, Kitchen Manager... ...training preferred. Excellent volume cooking skills, presentation... ...costings and specifications for all menus Make daily changes in event... ...Culinary School is preferred. High school diploma or GED...Full timeWork at officeLocal areaFlexible hoursAfternoon shiftEarly shift$85k - $90k
...Mina Group is seeking an Executive Chef for Bourbon Pub in San Francisco. In this role, you will lead all culinary operations, develop seasonal menus, and mentor the kitchen team. Ideal... ...at least 6 years of experience in a high-volume fine dining kitchen, with 2 years...- ...worldwide. Role Description The Executive Sous Chef is a full‑time, on‑site role based in the San Francisco Bay Area, supporting high‑volume airline catering operations. This role... ...Chef in planning, developing, and executing menus that meet airline specifications, brand...Full timeLocal areaWorldwideFlexible hours
- ...Culinary in San Francisco, CA is seeking a skilled sous chef to join our team. You will oversee daily kitchen operations, lead culinary staff, and contribute to menu... ...time position with opportunities to work across cafe, catering, and banquets. #J-18808-Ljbffr Lancer...SeniorFull time
- ...full cycle AP processing, discrepancy resolution, and month-end entries in a fast-paced environment. Experience with SAP, Concur or other major ERP platforms and advanced Excel skills are required to manage high invoice volumes efficiently. #J-18808-Ljbffr Addison GroupSeniorWork at office2 days per week
- ...Job Summary Working as the Sous Chef, you will be responsible for the successful operation... ...the Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting... ...upon formal degree or training High volume, complex foodservice operations experience...Hourly payWork at officeLocal areaRemote workFlexible hours
$70k - $80k
...Summary** **Job Summary:** Working as the **Sous Chef,** you will be responsible for the... ...with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting... ...training + Catering experience a plus + High volume, complex foodservice operations...Hourly payWork at officeLocal areaRemote workFlexible hours- BridgeBio in San Francisco is searching for a Senior Manager, Project Management. This pivotal role involves coordinating CMC/QA activities and managing CDMO relationships to ensure timely project completion. The ideal candidate will have 10+ years in biotech project management...SeniorWork at office
- ...associate in San Francisco, CA. This role requires 5+ years of brand management experience and responsibilities include conducting high-volume trademark clearance, developing global filing programs, and managing large trademark portfolios. Candidates should possess a...Senior
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