Senior Sous Chef - Lead High-Volume Cafe & Menus
$85k - $90kFlagship Facility Services, Inc.
Flagship Facility Services, Inc. is seeking an experienced Sous Chef to lead the kitchen of a mid-size employee café for the largest social media company in the world. The position entails delivering excellent customer service, managing kitchen staff, developing menus, and ensuring high food quality standards. The ideal candidate should have at least 4 years of culinary experience, strong management skills, and an active Food Handlers Card. Benefits include competitive pay from $85,000 to $90,000 per year, full medical coverage, and 401(k) with employer match. #J-18808-Ljbffr Flagship Facility Services, Inc.
Vacancy posted 4 days ago
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