Sous Chef
$75k - $85kCompass Group
Sous Chef. Location: NYC. Company: Restaurant Associates - member of Compass Group USA. Salary: $75,000 - $85,000/ Yr. Other Forms of Compensation: Benefits. Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!Voted Glassdoor's Employee Choice Awards-Best Places to Work, This is R/A. Exciting Sous Chef opportunities available with Restaurant Associates in NYC. The Sous Chef is a highly hands‑on culinary leader responsible for supporting the daily execution of a premier corporate dining program in NYC. This role plays a key part in delivering exceptional food quality and service across café operations, conference dining, and high‑end catering operations. The Sous Chef leads by example in all aspects of food preparation, production, and service while supervising and developing a team of culinary associates. This position collaborates on the creation of innovative, seasonal café and catering menus that enhance the overall guest experience. Additional responsibilities include assisting with inventory management, product ordering, and maintaining food cost controls, while ensuring compliance with all food safety, sanitation, and company standards. The ideal candidate thrives in a fast‑paced, hospitality‑driven environment and is passionate about delivering consistently exceptional culinary experiences. Key Responsibilities: Assists the Executive Chef with managing cost controls and controlling expenditures for the account. Assists the Executive Chef with planning and creating menus. Produces and executes catering events. Rolls out new culinary programs in conjunction with Company marketing and culinary team. Preferred Qualifications: A.S. or equivalent experience preferred. At least 3 years of hands‑on culinary/kitchen management experience is required. Previous experience in a high‑volume corporate dining, fine dining, or luxury hospitality setting is highly preferred. Catering experience preferred. High‑volume, complex foodservice operations experience - highly desirable. Institutional and batch cooking experiences helpful. Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation. Must be experienced with computers, including Microsoft Office (Word, Excel, and PowerPoint), Outlook, email, and the Internet. Must be willing to participate in client satisfaction programs/activities ServSafe certified - highly desirable. Restaurant Associates is a member of Compass Group USA. Associates at Restaurant Associates are offered many fantastic benefits: Medical. Dental. Vision. Life Insurance/ AD. Disability Insurance. Retirement Plan. Paid Time Off. Holiday Time Off (varies by site/state). Associate Shopping Program. Health and Wellness Programs. Discount Marketplace. Identity Theft Protection. Pet Insurance. Commuter Benefits. Employee Assistance Program. Flexible Spending Accounts (FSAs). Paid Parental Leave. Personal Leave. Applications are accepted on an ongoing basis. Restaurant Associates maintains a drug‑free workplace. Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Certain positions may require Florida Level 2 background screening. Details: #J-18808-Ljbffr
$19.25 - $24.1 per hour
1500 Portland Ave, Rochester, NY 14621, USA Job Description Posted Tuesday, July 28, 2026 at 4:00 AM Junior Sous Chef (Various Campuses) Join us in Caring for the Most Important People on Earth. We reward hard-working, caring professionals with competitive pay, great benefits...SuggestedFull timeCurrently hiringImmediate start- ## Sous ChefApplylocations: Frederick Douglasstime type: Full timeposted on: Posted Todayjob requisition id: R273829As a community, the... ...education and experience Experience in a professional kitchen as a Chef de Partie or similar preferred**Knowledge, Skills & Abilities:***...SuggestedHourly payLocal areaNight shiftRotating shiftWeekend work
$19.65 - $23.05 per hour
Essential Duties & ResponsibilitiesWashes produce, cuts ingredients, and prepares hot and cold foodsEnsures all food is of satisfactory quality and quantity, and is prepared, served, and stored at proper temperatures and timesPerforms a variety of assigned cooking duties...SuggestedFull timeWork experience placementWork at office$80k - $90k
...Executive Sous Chef Location: 3220 Monroe Ave Pittsford, NY 14618 Availability Requirement for this role: Morning, afternoon, evening (includes weekends). Age Requirement: Must be 18 years or older Time Type: Full time Pay Range: $80,000 - $90,000 / year...SuggestedFull timeRelocationRelocation packageFlexible hoursDay shiftAfternoon shift- ...A unique opportunity is available for a talented and driven Sous Chef to join a highly respected restaurant s in Rochester, New York. We are seeking a chef with experience in fine dining, upscale, or chef driven restaurant s who brings a deep respect for technique, strong...SuggestedSeasonal workRelocationRelocation package
$20 - $26 per hour
...industry? Join the DelMonte Hotel Group team! We are currently seeking experienced and driven candidates just like you to serve as a Sous Chef. You will play a key role to ensure a great guest and colleague experience. We offer competitive compensation and benefits, a...Hourly payShift work$26 - $40 per hour
...complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process. Sous Chef Callicoon, NY, US 3 days ago Requisition ID: 1097 Salary Range: $26.00 To $40.00 Hourly SOUS CHEF JOB DESCRIPTION POSITION SUMMARY...Hourly payFull timeShift workAfternoon shift$18 - $19.75 per hour
Rochester Institute of Technology is seeking an on-campus food service professional for The Commons, with a Fri-Mon schedule (10am-8:30pm) and a pay range of $18.00–$19.75 per hour. This role supports daily dining operations, providing meals to students, faculty, and staff...Hourly pay$25 - $26 per hour
...devoted team who takes pride in providing excellent service. We are seeking qualified and dedicated individuals to fill the Banquet Sous Chef Position! Job Summary: Under the general guidance and supervision of the Chef de Cuisine, the Banquet Sous Chef is expected to...Hourly payFull timePart timeAfternoon shift$24.25 - $25.75 per hour
..., business measures and culinary standards while mastering recipes and cooking techniques with the aim of becoming a successful sous chef upon completion of the program. If you’re a motivated self-starter with a passion for the culinary arts and are looking for the opportunity...Full timeTraineeshipAfternoon shift- ...values, business measures and culinary standards while mastering recipes and cooking techniques with the aim of becoming a successful sous chef upon completion of the program. If you’re a motivated self-starter with a passion for the culinary arts and are looking for the...TraineeshipInternship
- ...SSA Group at The Strong Museum of Play is looking for a Jr Sous Chef to join our team! Position Title: Jr Sous Chef Reports to: Sous Chef Who are we : For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience...Live outWork at officeLocal areaFlexible hoursNight shift
$1,400 per week
...Sous Chef Share Apply Full-time Starting at $1,400.00 per week Mamma G's is Hiring a Talented Sous Chef Are you a highly skilled and motivated chef looking for an immediate opportunity to showcase your culinary expertise? Do you thrive in a fast-paced and dynamic...Full timeImmediate startWeekend work- ...Jr Sous Chef SSA Group at The Strong Museum of Play is looking for a Jr Sous Chef to join our team! Responsibilities Live out 452 Hospitality by delivering warm, welcoming, and memorable experiences for every guest and client. Ensure restaurant/location is adequately...Live outWork at officeLocal areaFlexible hoursNight shift
$24.25 - $25.75 per hour
...values, business measures and culinary standards while mastering recipes and cooking techniques with the aim of becoming a successful sous chef upon completion of the program. If you're a motivated self-starter with a passion for the culinary arts and are looking for the...Full timeTraineeshipFlexible hoursAfternoon shift$300k
...required to relocate. Relocation assistance is available; additional details will be provided during the interview. The executive sous chef at Next Door serves as the culinary leader the kitchen, supporting the executive chef in the planning, preparation, and delivery...Full timePart timeTraineeshipSummer workInternshipSummer internshipLocal areaImmediate startWorldwideRelocationHome officeRelocation packageFlexible hoursShift workNight shift$17.5 - $18 per hour
...skills by preparing menu items for prepackaged meals and hot food bars, helping customers enjoy delicious meals. You'll work with top chefs in a dynamic, fast-paced kitchen where every day is different. With opportunities to grow and pursue your passion for food, the...Full timeWork experience placementDay shiftAfternoon shift$24.25 - $25.75 per hour
...values, business measures and culinary standards while mastering recipes and cooking techniques with the aim of becoming a successful sous chef upon completion of the program. If you're a motivated self-starter with a passion for the culinary arts and are looking for the...Full timeTraineeshipLocal areaAfternoon shift- ...Morrison Healthcare, a Compass Healthcare company, seeks a Traveling Executive Chef to lead culinary operations across acute care facilities in the Northeast region. This role requires day and overnight travel, with a preference for candidates in MA, NY, or CT. The ideal...Temporary workNight shift
- ...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. **Job Summary** We are seeking a **Traveling Executive Chef** to deliver culinary...Temporary workInterim roleWork at officeLocal areaRemote workFlexible hoursNight shift
- ...Opportunities at AVI Foodsystems AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Division Executive Chef, Full-Time, supporting our Education Division . Founded in 1960, AVI Foodsystems has evolved into one of the most respected and...Full time
$80k - $100k
...Corporate Executive Chef Why Palmer Food Services? We offer competitive wages and a generous benefit package that contributes a significant amount to your total compensation and your personal well-being. Additionally, there are opportunities to distinguish yourself...Full timeSeasonal workWork at officeFlexible hoursAfternoon shift$75k - $90k
...Salary Range: $75,000.00 To $90,000.00 Annually Pay: $75,000.00 - $90,000.00 per year Ready to trade the typical chef gig for something with real upward momentum? We're looking for a Culinary Partner to helm the kitchen at our newest location—a high-demand Asian BBQ &...Full timeSeasonal workLocal areaFlexible hoursShift workNight shift- Job Description Job Description Job Description CUSTOMER SERVICE REPRESENTATIVE We are very actively recruiting individuals seeking jobs during this time! We are seeing an increase in business and the need for more individuals to be a part of our team. Come...Extra incomeFull timePart timeSecond jobLocal areaFlexible hoursNight shiftWeekend work
- Job Description Job Description 1 part time experienced line cook and 1 part time experienced sushi chef. Preferably 1 candidate that is proficient with cooking and sushi.Part time
- Job Description Job Description If you want to have fun, get great work experience, work hard, and meet wonderful people, The Distillery is the place you want to work. The Distillery is proud to employ some of the Hospitality Industry's most dedicated restaurant...Work experience placementShift work
$17.65 - $19.64 per hour
CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts...Local areaShift work$17 - $21 per hour
Job Description Job Description looking for a line cook with experience and open availability. we are a steady fast business and are looking to maintain our high level of customer satisfaction. kitchen hours are from 10am-12am 7 days a week. availability must be open...- Job Description: Dave & Buster's is different from everywhere else. No two days are ever the same. Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs. Plus, your co-workers are awesome! Dave & Buster's offers...Local areaImmediate startFlexible hoursShift workNight shiftWeekend work
$18 - $21 per hour
Line Cook Dinosaur Bar-B-Que began in 1983 as a mobile concession unit serving great Bar-B-Que throughout the Northeast. In 1988, the company opened its first restaurant in Syracuse and has continued to grow to five locations serving delicious Bar-B-Que throughout New...Hourly pay
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