Restaurant Operations Manager — On‑Floor Leader
Crumbl Stony Brook
Crumbl Stony Brook is hiring for an Operations Manager to oversee daily operations and manage the team. This role involves being hands-on, training staff, maintaining quality control, and ensuring a great customer experience. The position offers a competitive salary up to $87,000, bonuses, and benefits including PTO and discounts. The ideal candidate has management experience in the food industry and is ready to handle various operational tasks. Strong communication and leadership skills are essential. #J-18808-Ljbffr Crumbl Stony Brook
Vacancy posted 3 days ago
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