Hospital Kitchen Cook: Patient Meals & Nutrition
SAN-Antonio-Behavioral-Healthcare-Hospital-
SAN-Antonio-Behavioral-Healthcare-Hospital- is seeking a dedicated Cook who will prepare, cook, and serve quality meals and nutritional services to patients, staff, and guests. The Cook must ensure food safety and hygiene compliance, demonstrating understanding and adherence to dietary requirements and food handling guidelines. Candidates need a High School degree or equivalent, along with a Food Handlers certificate. A minimum of one year experience as a Cook in a commercial or healthcare setting is preferred. The role demands flexibility in working hours, and bi-lingual proficiency in English and Spanish is a plus. Competitive benefits including health and 401K plans are offered. #J-18808-Ljbffr SAN-Antonio-Behavioral-Healthcare-Hospital-
Vacancy posted 5 days ago
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