Executive Sous Chef
SpaceX
SpaceX was founded under the belief that a future where humanity is out exploring the stars is fundamentally more exciting than one where we are not. Today SpaceX is actively developing the technologies to make this possible, with the ultimate goal of enabling human life on Mars. Executive Sous Chef The Executive Sous Chef plays a vital role in the company, contributing directly to SpaceX’s success and historical milestones by overseeing teams in multiple outlets fueling the workforce overall and with a particular emphasis on the higher-end food experiences to the company’s guests and/or VIPs. This individual works with the executive chef to conceptualize and oversee multiple outlets and services, ensure consistency across all offerings, and coordinates out-of-this-world employee engagement activities. This position requires a versatile set of restaurant industry skills, an imagination without bounds and a lot of “can-do” attitude. Responsibilities Follow, set, and enforce standards of operation in multiple kitchen outlets environments and service formats Support executive chef and/or sous chef/s with operation, team development, and overall department in its entirety Enforce both food and general workplace safety in all food services areas Train staff on work planning materials, safety protocols, and health inspection guidelines Oversee hiring and disciplinary decisions for their team, keeping in mind overall wellbeing of all food services Coordinate successful openings of new outlets, with particular emphasis on VIP experiences Continue operation of new outlets throughout the entirety of their existence once in regular day-to-day operation Plan and meet cost per head targets at their site and/or outlets set by executive chef Support hiring, development, retention and overall team management for all food service’s staff Basic Qualifications High school diploma or equivalency certificate Culinary degree and 4+ years of industry experience; or 6+ years of industry experience 2+ years of experience in a multi-outlet operation facility Preferred Skills and Experience Culinary degree Proficiency in use of Microsoft Office and Outlook software Experience in a corporate environment Experience with high volume or batch cooking Experience leading a group of 20 or more team members Advanced knowledge of kitchen equipment and safe kitchen operations Excellent communication skills, both written and verbal Additional Requirements Kitchen and or dining area renovation/construction experience Ability to carry large heavy items, such as dishes in tubs or trays unassisted (up to 25 lbs.) Must have or be able to obtain a ServSafe/equivalent state-recognized manager level food handler certification Able to stand for long periods of time – up to 8 hours a day Able to perform frequent bending, stooping, and lifting of objects Must be able to work all shifts and available for extended hours and/or weekends Must participate in internal leadership and development training Must be willing to travel occasionally Valid Drivers License Valid Food Managers Certification ITAR Requirements To conform to U.S. Government export regulations, applicant must be a (i) U.S. citizen or national, (ii) U.S. lawful, permanent resident (aka green card holder), (iii) Refugee under 8 U.S.C. § 1157, or (iv) Asylee under 8 U.S.C. § 1158, or be eligible to obtain the required authorizations from the U.S. Department of State. Learn more about the ITAR here. SpaceX is an Equal Opportunity Employer; employment with SpaceX is governed on the basis of merit, competence and qualifications and will not be influenced in any manner by race, color, religion, gender, national origin/ethnicity, veteran status, disability status, age, sexual orientation, gender identity, marital status, mental or physical disability or any other legally protected status. Applicants wishing to view a copy of SpaceX’s Affiant Action Plan for veterans and individuals with disabilities, or applicants requiring reasonable accommodation to the application/interview process should reach out to View email address on click.appcast.io. #J-18808-Ljbffr SpaceX
$70k
TITLE: Executive Sous Chef (Upscale / Fine Dining Concept) COMPENSATION & BENEFITS Base Salary: $70,000-90,000K annual salary Schedule : Consistent! Bonus Potential: Performance-based incentives Health Insurance: Health, Dental, Vision, Life, Long-term Disability (low rates...SuggestedFull timeLocal area- ...by excellence and motivated by purpose, The Monarch San Antonio is where your talent can truly shine. Position Overview The Executive Sous Chef assists the Executive Chef in overseeing and directing all aspects of kitchen operations. This role ensures the highest standards...SuggestedTemporary workLocal areaFlexible hoursNight shift
- ...Position Overview The Executive Sous Chef assists the Executive Chef in overseeing and directing all aspects of kitchen operations. This role ensures the highest standards of food quality, presentation, and sanitation in accordance with company standards and luxury brand...SuggestedTemporary workLocal areaFlexible hoursNight shift
$75k - $85k
...Seafood & Crab Director of Talent Acquisition & Retention at Truluck’s Ocean’s Finest Seafood & Crab Truluck’s is looking for an Executive Sous Chef to join our culinary team in The Woodlands, Texas! • Salary: $75-$85k (Salary commensurate to experience and position hired...SuggestedFull timeLocal area$77k - $82k
...Job Summary The Executive Sous Chef will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. The role includes preparing or directing the preparation of meals in accordance...SuggestedWork at officeLocal areaFlexible hours$60k - $80k
...get you very far." Job Summary Are you ready to launch your culinary career into orbit? Wolfgang Puck Catering is seeking an Executive Sous Chef to join our stellar team at the Houston Space Center! This isn't just any kitchen - it's a culinary playground where you can...Work at officeFlexible hours- ...commitment to quality that leaves a lasting impression on every guest who walks through our doors. About the Opportunity As an Executive Sous Chef with Vandelay Companies, you’ll be a key partner in executing our culinary vision each day. This role is deeply rooted in...Local areaFlexible hoursShift workAfternoon shift
$80k - $85k
...Job Overview This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs...Local areaRemote workFlexible hours$60k - $65k
...Employee Referral Policy, email ****@*****.***. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct...Work at officeFlexible hours$80k - $90k
...ways of thinking and ability to partner across departments are essential to create optimal business solutions. Job Summary The Executive Sous Chef plays a hands‑on leadership role in a full‑scratch, high‑volume cafe and catering program, supporting daily culinary...Seasonal workLocal areaRemote workMonday to FridayFlexible hours- ...Job Description The Executive Sous Chef has an overall responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized. Responsibilities Responsible for the execution of all Omni Hotel and company...Flexible hours
- Club Location: Bear Creek Golf Club – Dallas, TX Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful ...Local areaNight shiftWeekend work
- ...memorable, positive experiences for every one who walks through our doors. We are seeking a highly experienced, team-oriented Executive Sous Chef to support culinary leadership and drive operational excellence across our kitchen program. Reporting directly to the...Full timeSeasonal workFlexible hoursShift work
$71k - $85k
...Key PurposeAs the Executive Sous Chef, you are the brand representative of Guckenheimer for your team and for your client. You are leading a team and responsible for efficiently overseeing culinary and operation functions within the guidelines established by the client...Full timeLocal area- ...fostered a relaxed, safe, and welcoming environment where members can connect and spend quality time together. Role Description The Executive Sous Chef is a full‑time, on‑site role based at Trophy Club Country Club in Trophy Club, TX, supporting the Executive Chef in...Full timeFlexible hoursAfternoon shift
- ...JOB SUMMARY The Executive Sous Chef has overall responsibility for managing the Culinary staff to ensure the highest quality of food service to Hotel restaurant, Bar, Banquets, and functions. The Executive Sous Chef will meet or exceed productivity standards, taking corrective...Local areaAfternoon shift
- ...Executive Sous Chef Location: TPC Craig Ranch, McKinney, TX | Invited. Job Summary: As the Executive Sous Chef you will be a key leader in the culinary team, working directly under the Executive Chef and assuming full operational responsibility in their absence. You will...Full timeTemporary work
- ...Major Food Group seeks Executive Sous Chef to join our team! MFG is hiring an experienced ExecutiveSous Chef with strong work ethic to help set and maintain the highest standards of cuisine and professionalism. RESPONSIBILITIES Sourcing ordering and receiving the highest...
- Executive Sous Chef Location: TPC Craig Ranch, McKinney, TX | Invited. Job Summary: As the Executive Sous Chef you will be a key leader in the culinary team, working directly under the Executive Chef and assuming full operational responsibility in their absence. You will...Full timeTemporary work
$70k - $80k
Compensation Range $70,000 - $80,000 / year + 15% bonus opportunity Hiring - Executive Sous Chef Hiring Immediately Why Doughbird? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program...Local areaImmediate startShift work- ...Employee Referral Policy, email ****@*****.***. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or...Work at officeLocal areaFlexible hours
- ...steps from Dr. Pepper Stadium, FC Dallas / Toyota Stadium, Frisco Discovery Center, and many entertainment and dining options. Executive Sous Chef Responsibilities Support senior leadership by developing and assuming key management responsibilities Assume the role of...Hourly payFull timeFlexible hoursShift workNight shift
$70k - $80k
## Executive Sous ChefApplyremote type: On-Sitelocations: The Westin at the Woodlands - The Woodlands, TXtime type: Full timeposted on: Posted... ...liabilities and related expenses.* Assist the Executive Chef in the creation, costing and implementation of seasonal and special...Temporary workWeekend work- ...Executive Sous Chef, Role Based In San Antonio Executive Sous Chefs are key leaders in the success of our culinary operations. Working alongside the Chef de Cuisine, they help oversee all aspects of kitchen execution, from preparation and cooking to plating and service...
- San Antonio Zoo, 3903 N St Mary's St- Unit Code 103, San Antonio, Texas, United States of America Executive Sous Chef SSA Group at San Antonio Zoo is looking for a talented Executive Sous Chef to join our team! For more than 50 years, SSA has partnered with cultural attractions...Full timeTemporary workWork at officeLocal areaFlexible hoursShift workNight shift
- Be among the first 25 applicants The Executive Sous Chef works closely with the Executive Chef and Chef De Cuisine to manage the overall operations of the Middleby innovation show kitchen located in Lewisville, Texas. The show kitchen operates Monday through Friday from...Full timeFor subcontractorWork at officeMonday to Friday
- ...Description We are searching for an experienced and passionate Sous Chef to join our team. As part of this dynamic and highly skilled... ...and we have a keen ear and are more than willing to listen and execute the vision. We treat our Candidates with the utmost respect throughout...Full time
- A prominent hotel chain located in Frisco, Texas, is seeking an Executive Sous Chef to lead their culinary team. This role involves managing kitchen operations, developing menu items, and ensuring exceptional service standards within a fast-paced environment. The ideal...Full timeShift work
$80k - $85k
...Flik Hospitality Group in Dallas is seeking an experienced culinary professional to support the Executive Chef in overseeing kitchen operations. Responsibilities include ensuring compliance with sanitation and safety, as well as motivating and training back of house staff...- ...Executive Sous Chef White Lodging develops and operates a portfolio of award-winning premium hotels, rooftop bars, and restaurants in some of the country's most dynamic cities. We know that the hospitality business, like life, is about how you make people feel. That...
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