Craft Cocktail Bartender
Goode Company Restaurants
Bar Buena Bartender
The Concept:
Bar Buena, Goode Company's newest concept, is a hidden agave sanctuary adjacent to Kitchen and Cantina River Oaks that offers an intimate retreat for exceptional cocktails and authentic Mexican spirits. Rooted in the artistry of tequila and mezcal-making, we take pride in our 100% additive-free agave spirit program, serving as true ambassadors of Mexico's rich traditions.
Position:
Bar Buena is looking for bartenders with deep expertise in agave spirits, cocktails, and wine to lead our beverage program alongside the Bar Supervisor and Beverage Director. This role demands a refined palate, a passion for education, and a commitment to curating unforgettable experiences in a sophisticated, team-driven atmosphere. If you take pride in delivering impeccable service, join us in shaping a bar program that honors tradition and elevates the craft.
Essential Duties and Responsibilities:
- Daily bar setup, stock maintenance, and ensuring the team's readiness for successful service.
- Assist in managing the day-to-day needs of the beverage program
- Assist with bar prep (e.g. making syrups, batching cocktails, etc.).
- Responsible for serving bar guests and providing a memorable dining experience.
- Efficiently craft consistent, well-made cocktails
- Inventory Management and Ordering
- Maintain proper glassware inventory and breakage logs
- Assist with inventory audits when inconsistencies occur
- Help assist with cocktail, spirits, and beer training for new and existing staff, including engaging classes and tastings
- Consistently grow, learn, and expand knowledge base.
Qualifications:
- 4 years of high-volume bartending experience in fine dining, upscale lounge, or cocktail bar settings.
- Ability to demonstrate an extensive knowledge of food and beverages.
- Previous involvement in a sophisticated craft cocktail program.
- Availability: Available for late night service, one weekly day shift, and an extra day for R&D and prep.
- Proficient communication with all business departments, guests, and vendors, both written and verbal.
- Ability to stand for long periods of time & lift a minimum of 50 pounds
- Maintain a current Food Handler's Certification & TABC Certification
Benefits & Perks:
- Medical membership with preventive and diagnostic coverage during the first year (part-time)
- Access to wellness resources and support services
- Eligibility for full medical benefits after 12 months of consistent full-time hours.
- Food Discounts
- Weekly Payroll
- Base Pay Rate + Tips
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