Restaurant Manager - Franchise

Overview Join to apply for the Restaurant Manager - Franchise role at Denny's . Responsibilities Ensuring that the restaurant is fully and appropriately staffed at all times. Maintaining operational excellence so our restaurant is running efficiently and effectively. Ensuring that all laws, regulations, and guidelines are followed. Creating a restaurant atmosphere that both patrons and employees enjoy. Minimum qualifications Mid-Senior level Full-time Job function Management and Manufacturing Industries Restaurants Location and compensation Highlands Ranch, CO; Denver, CO Salary ranges observed: $65,000.00 – $78,000.00 (varies by position and time) Employment relationship and equal opportunity This job posting is for employment at an independently owned and operated franchise of Denny’s. The independent franchisee is responsible for all employment-related matters, including requirements for this job, hiring, firing, discipline, supervision, staffing, and scheduling. The Franchisor does not control or employ the franchisee’s staff and does not guarantee interview outcomes or employment. Our brands are committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran status, criminal background, or any other characteristic protected by applicable law. #J-18808-Ljbffr