Executive Chef - Luxury Ship Galley Leader
Silversea
Silversea is seeking an Executive Chef to lead the galley aboard our luxury vessel, delivering high-quality, efficient and technically excellent food for guests and crew in line with company policies and public health standards. The role requires STCW95 certification and at least 5 years of Executive Chef experience in a major international 5-star establishment, with strong knowledge of international cuisine and European culinary traditions. #J-18808-Ljbffr Silversea
Vacancy posted 13 hours ago
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