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Culinary Manager — Team Leader & Menu Innovator

Topgolf

Topgolf in Glendale, AZ is seeking a culinary manager to supervise the team, develop recipes, manage costs, and ensure safety and sanitation in the kitchen. You will lead a fast-paced culinary operation, coach staff, and plan menus for events while upholding Topgolf's Core Values. This is a hands-on role in a dynamic entertainment venue that blends dining with exceptional guest experiences. #J-18808-Ljbffr Topgolf

Vacancy posted 1 day ago
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