Cruise Ship Galley Executive Sous Chef
The Walt Disney Company
The Walt Disney Company is looking for a skilled professional for a SHIPBOARD role with Disney Cruise Line. The individual will manage Galley operations, ensure that standards are met, and oversee a team in a fast-paced, service-oriented environment. Applicants should have a minimum of four years of relevant experience, certified culinary training, and be willing to work onboard. This role offers a unique opportunity to create unforgettable experiences for guests while working in a diverse and inclusive setting. #J-18808-Ljbffr
Vacancy posted 10 hours ago
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