Line Cook / Prep Cook
Fairfield Mountains Property Owners
Job DescriptionJob DescriptionDescription: Located on the beautiful shores of Lake Lure, Rumbling Bald is a private community offering exceptional dining experiences to members and guests. If you enjoy working in a fast-paced kitchen and take pride in preparing great food, we’d love to hear from you!You’ll support daily food prep and line service with a focus on flavor, consistency, and presentation—helping ensure every dish looks great and tastes even better.This is a part-time position averaging about 29 hours per week. Candidates must be available to work morning, afternoon, and evening shifts, including weekdays, weekends, and holidays. Essential dutiesPrep ingredients and assist with daily kitchen setupCook and plate menu items to recipe and quality standardsKeep your station clean, organized, and stockedFollow food safety and sanitation proceduresWork with the team to keep service running smoothly during busy timesSupport the dish area (washing dishes, pots, and pans) during peak service times or when coverage is neededRequirements: 2+ years prep or line cook experience preferred (hotel/resort or similar a plus)Food handling certification preferred — or good working knowledge of food safetyDependable, team-oriented, and able to stay calm under pressureFlexible schedule and willingness to work holidays
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