Executive Chef: Lead Culinary Team & Menu Innovation
Crescent Hotels & Resorts
Crescent Hotels & Resorts is seeking a full-time Executive Chef for The Westin Tempe in Arizona. The ideal candidate will lead the culinary team to create exceptional dining experiences in a vibrant restaurant and rooftop lounge, ensuring quality and safety standards are met throughout. This leadership role requires outstanding supervisory skills, a professional demeanor, and physical stamina to thrive in a busy kitchen environment. #J-18808-Ljbffr
Vacancy posted 14 hours ago
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