Kitchen Manager
Main Event Entertainment
Kitchen ManagerThe Kitchen Manager: the heart of our operations. As the leaders of the kitchen, KMs are the culinary experts who keep our kitchens in pristine operating conditions. You get to select and motivate an elite group of back-of-house employees and manage the costs to ensure the overall financial success of the location.What we are looking for!You love working in a fast-paced, multi-faceted restaurant/entertainment sceneYou can communicate to your team in a way that inspires FUN!There isn't a station you cannot work and a team you cannot leadYou can handle 100K days & working an average of 50-hour work weeksYou enjoy new menu rollouts and love introducing new food items to our guestsYou thrive on instant satisfaction! There's nothing better than improving someone's experience or encouraging your team to elevate their performanceRequirements:21+ years of age3+ years of Restaurant/Hospitality experienceProficient in managing the cost of goods sold and laborAbility to lead a team to create a memorable guest experienceProven experience in kitchen managementStrong business acumenThe ability to work weekends, nights, and holidaysNot afraid to work in a fast-paced, noisy environment with distracting conditionsWhat will you be doing daily?You are the head coach of a talented group of BOH employees, and you are responsible for hiring, training, developing, and retaining the best team possibleCreate a well-maintained, safe, secure, and sanitary environment for all guests and staffManaging food costs, tracking waste, and controlling kitchen labor costsUnderstanding, managing, and practicing safe food-handling proceduresCollaborate with the rest of the management team to drive financial results and optimize profitability in your locationPerks!Competitive salaryQuarterly bonus programHealth, Dental, Vision, Long & Short-term DisabilityEmployee Assistance ProgramBuster's Legacy Fund (Supports team members during difficult times)401K matching planFREE foodFREE gameplayLarge leadership team = multiple managers per shiftFUN work environmentGrow your career! Two FUN brands (Dave & Buster's and Main Event Entertainment) under one roof = Double the growth opportunitiesDave & Buster's Inc./Main Event Entertainment is an Equal Opportunity EmployerSalary Range: 64543 - 75933We are an equal opportunity employer and participate in E-Verify in states where required.
$55k - $70k
...pay (exclusions apply) Tuition assistance Career growth opportunities What we’re looking for: At least 2 years of experience as a manager in a full-service restaurant (dining plus bar) Solid track record of success in previous roles, including demonstrated career growth...SuggestedTemporary workFlexible hours- ...Kitchen ManagerAs Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our Cooper’s Hawk wines. You will partner closely with the Executive...SuggestedHourly payTemporary workCasual workWork at officeLocal areaFlexible hoursWeekend work
- TouchPoint, Support Services, is seeking an Executive Chef to oversee kitchen operations while maintaining a safe and sanitary environment for staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. This is an exciting...Suggested
- ...Assistant Kitchen ManagerAt Stonewood Grill & Tavern, we take pride in being a fully scratch kitchen committed to exceptional food quality... ....We are currently seeking a strong, hands-on Assistant Kitchen Manager to join our leadership team.Position OverviewThe Assistant...SuggestedNight shiftWeekend work
- ...make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats,... ...compensation Opportunities for advancement (80% of managers started as Crew) WHO WE ARE Chipotle Mexican Grill, Inc. (...SuggestedLocal areaShift work
- ...Kitchen LeaderCultivate a better world. Food served fast does not have to be a typical fast-food experience. Chipotle has always done... ...Competitive compensation. Opportunities for advancement (80% of managers started as Crew).Who we are. Chipotle Mexican Grill, Inc. (NYSE...Local areaShift work
- ...Job Description Job Description Kitchen Manager | Fast Casual | No Late Nights | CLOSED 8 HOLIDAYS We're a fast casual concept built around purpose, community, and genuine pride in the work. We're looking for a Kitchen Manager who leads from the line, runs a tight...Casual workLocal areaShift work
- ...Kitchen Lead Due to our rapid growth - we are looking for our next amazing Kitchen Lead! A Kitchen Lead is integral to the success... ...operations, supervising and coordinating kitchen staff, managing inventory, ensuring food safety and quality, and maintaining a...Flexible hoursShift workNight shiftWeekend workDay shiftAfternoon shiftEarly shift
$58k - $65k
...Job Description Job Description Kitchen Manager – Mellow Mushroom (Jacksonville, FL) $58,000–$65,000/year + Quarterly Bonus Program Run the kitchen. Rule the dough. Stay Mellow. Since 1974, Mellow Mushroom has been slinging stone-baked pies with a heavy dose...Local area$48k - $55k
...Job Description Job Description Position Overview The Assistant Kitchen Manager is a leadership role at the heart of our kitchen operations. This position is responsible for food quality, kitchen cleanliness, cost management, and the day-to-day development of our...Local areaShift work- ...00% Guest Satisfaction is our main priority. We dont just speak about our culture we live and breathe it every day its who we are!Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs,...Flexible hours
- ...Guest Satisfaction is our main priority. We dont just speak about our culture we live and breathe it every day its who we are! Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs,...Work experience placement
$50k - $60k
...Kitchen Manager - High-Volume Fast Casual Love the fire and energy of a bustling kitchen? We're looking for a Kitchen Manager who thrives in fast-paced service where every shift counts. You'll lead a talented team through high-volume operations, maintain unwavering...Full timeCasual workAll shiftsShift work$65k - $75k
...Are you looking to take a step towards building your restaurant manager career, instead of just working a job? We need extraordinary... ...position in Neptune Beach, FL As a Restaurant Executive Kitchen Manager , your experience and leadership skills will head up some...- ...compliance with food safety and brand standards, while effectively managing food costs and resources. The role also carries responsibility... ...the pre‑opening culinary concept development, including menus, kitchen layouts, equipment specifications, and operational workflows...Local area
$109k
...as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment... ...experience 5+ years of progressive culinary/kitchen management experience, depending upon formal degree or training Extensive...Work at officeLocal areaRemote workFlexible hours- ...Rock Star Executive Chef Metz Culinary Management is growing and we have an opening for Rock Star Executive Chef who shares our passion for Food and Service and Leadership. We are seeking a Culinary Leader, with a passion for Food, Service and AMAZING Presentations...
- ...takes ownership of every dessert and baked good that leaves the kitchen. Key Responsibilities Pastry Operations Execute desserts,... ...presentation specifications with consistency across every shift Manage the pastry station during service, maintaining pace, quality, and...Casual workShift workWeekend workAfternoon shift
- ...Bar Manager The June is seeking a skilled, detail-driven Bar Manager to lead the beverage program at our club, one of the most visible... ...to the club's standards. Coordinate closely with FOH and kitchen leadership to ensure seamless service during regular operations...Seasonal workLocal areaShift workNight shiftAfternoon shift
- ...seeking a talented, disciplined Chef De Cuisine to run the daily kitchen operation. This role is the Executive Chef's right hand on the... ...to consistency, cleanliness, and technique. Create and manage kitchen staff schedules in partnership with the Executive Chef,...Shift workNight shift
- ...the provision of exceptional oversight and culinary training to kitchen employees and directing of all menu offerings. The Executive... ...or senior living hospitality experience. Two or more years managing culinary or dining services, required. Scratch cooking experience...Full timePart timeCasual work
- ...Responsibilities Lead overall BOH operations, culinary standards, and kitchen performance across a high-volume restaurant environment. Own... .... Develop, coach, and hold accountable Sous Chefs, Kitchen Managers, supervisors, and hourly culinary team members. Establish clear...Hourly paySeasonal work
- ...Job Description Job Description Job Summary The Marlin Bar Shift Manager is responsible for leading front-of-house restaurant operations, supervising team members, ensuring excellent customer service, managing staffing and payroll, supporting employee training and...Flexible hoursShift work
$26.07 - $32.21 per hour
...Transformation Way Jacksonville, FL 32224, USA On-site Full‑Time Requisition #: CATER062126 Description We are hiring a Catering & Sales Manager. The role focuses on selling and managing social and corporate catering events, including guest rooms. The Catering Sales Manager...Full timeContract workTemporary workLocal areaFlexible hoursShift work$26.07 - $32.21 per hour
We are hiring a Catering & Sales Manager-Previous WEDDING experience REQUIRED! Looking for someone who has strong experience within the Jacksonville wedding industry. Must like and know how to network, prospect business, and be a go-getter to close on business. This role...Full timeContract workLocal areaFlexible hoursShift work- ...are inspired by regional and local specialties. Working in the kitchen, you will be an integral part of the culinary team. Your goal will... ...in full-service resort, hotel, or cruise ship. ServSafe Manager Certification strongly preferred. Transportation Worker Identification...Daily paidFull timeLocal areaShift work
- ...Development team to ensure menu items are executed with excellence in the restaurant.Job Requirements\* Proven success as head of kitchen operations in a high-volume upscale restaurant or high-end resort restaurant\* Strong passion for culinary excellence, wine knowledge...
- ...People Interview, hire, evaluate, reward, and progressively coach kitchen personnel as appropriate. Develop culinary training programs... ...the client’s staff to insure a positive working relationship. Manage employees in accordance with State and Federal labor laws. Maintain...Full timeTemporary workLive outWork at officeLocal areaFlexible hoursShift workNight shift
- ...About the Role: Join the dynamic team at Terry's Grill as a Kitchen Leader and Opener! We are seeking a passionate culinary professional... ..., fostering a collaborative and efficient work environment. Manage inventory, ordering, and food cost control to optimize...Flexible hoursEarly shift
- ...Food Service ManagerThe Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu.Job Responsibilities...
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