Sous Chef & Culinary Learning Coach
Seminole Hard Rock Support Services
A hospitality management company in Arizona is seeking a Culinary Learning Coach to enhance food standards and customer service in restaurants. Responsibilities include supporting food order preparations, leading team development, and ensuring hygiene practices are maintained. Candidates should have 5-7 years of experience in the hospitality industry and hold relevant local food management certifications. This position offers a dynamic environment focused on growth and excellence in culinary practices. #J-18808-Ljbffr Seminole Hard Rock Support Services
Vacancy posted 21 hours ago
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