Executive Chef

Executive Chef

We are looking to add an experienced, motivated executive chef for our healthcare team in Wichita. As an executive chef, you will have the opportunity to prepare delicious, healthy food for guests.

Supervising the quality standards and practices of the food production process, including purchasing, food specifications, meal preparation, service, and sanitation.

Developing standardized recipes and utilizing other production tools to ensure food quality and cost objectives are met.

Participating in the planning and execution of special events.

At least three years of progressive culinary experience.

Proficiency in Microsoft software programs.

Experience with budget statements.

Associate's degree in culinary arts.

Medical (FT Employees) Dental Vision Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity Discount Program Commuter Benefits (Parking and Transit) EAP 401k Sick Time Holiday Pay (9 paid holidays) Tuition Reimbursement (FT Employees) Paid Time Off

Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities.