Sous Chef — World‑Class Culinary Lead
$62.35k - $65kdel Lago Resort & Casino
Del Lago Resort & Casino in Waterloo, NY is seeking a Sous Chef-Ex to lead culinary initiatives and supervise day-to-day operations. The role focuses on driving restaurant sales, budget adherence, and guest satisfaction while upholding old-world hospitality and high standards of sanitation. The position offers a pay range of $62,353.20 to $65,000.00 annually and requires strong leadership, menu development, and compliance with health regulations. #J-18808-Ljbffr del Lago Resort & Casino
Vacancy posted 3 days ago
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