Line Cooks

Job Description

Job Description

Musashi Japanese Fusion is looking for an experienced, dependable, and hardworking Line Cook to join our kitchen team.

We are seeking someone who takes pride in preparing high-quality food, works efficiently in a fast-paced kitchen, and follows directions carefully.

The ideal candidate is a team player with a strong work ethic, a positive attitude, and a commitment to consistency. Responsibilities

- Prepare and cook menu items according to restaurant recipes, standards, and presentation guidelines.

- Work efficiently at assigned kitchen stations, including grill, fryer, sauté, and food preparation.

- Maintain consistent food quality, portion sizes, and presentation.

- Complete daily prep work and maintain a clean, organized workstation.

- Follow food safety, sanitation, and proper food-handling procedures.

- Communicate effectively with kitchen staff to ensure timely and accurate orders.

- Assist with inventory, food storage, and minimizing waste.

- Follow instructions from the Head Chef and kitchen management.

- Help with opening, closing, and general kitchen duties as needed.

Qualifications

- Minimum 1–2 years of professional kitchen experience preferred.

- Experience with Japanese or Asian cuisine is a plus.

- Must be reliable, punctual, and have a strong work ethic.

- Ability to follow directions and recipes accurately.

- Must work well under pressure during busy service hours.

- Strong attention to detail, cleanliness, and consistency.

- Willingness to learn, improve, and work as part of a team.

- Must be able to stand for extended periods and lift up to 50 pounds.

- Must live in or near the Frisco area and have reliable transportation.

- Flexible availability, including evenings and weekends. What We're Looking For We value reliability, teamwork, accountability, and a positive attitude.

We want someone who takes ownership of their work, respects fellow team members, and genuinely cares about the food we serve.

How to Apply Interested candidates should submit their resume, relevant kitchen experience, availability, and contact information.