Lounge Sous Chef & Operations Lead
CAVU Group
CAVU Group is seeking an experienced Lounge Manager to oversee daily operations, ensure high-end guest service, and lead a diverse team including supervisors, cooks, receptionists, and housekeeping staff. You will partner with the Executive Chef and General Manager to recruit, train, and maintain lounge standards across all shifts. You are a proven hospitality professional with strong communication skills, adaptability for long shifts, and a collaborative approach to problem-solving within a #J-18808-Ljbffr CAVU Group
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$25 per hour
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$70k - $75k
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