KITCHEN MANAGER
Metro Services, LLC
Job Description
Job Description
Position Description: We are looking for friendly folks like you to join our team! Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. At Metro Diner, “simply delicious” defines our food and 100% Guest Satisfaction is our main priority. We don’t just speak about our culture – we live and breathe it every day – it’s who we are!Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation.We have:Flexible SchedulesBOH Shift Meals/FOH Meal DiscountsMeal Discounts for Friends/FamilyPaid Vacation (after 1 year)Competitive Benefits (after 1 year)Free Tele-Medicine through First Stop Health (after 1 year)Referral Bonus ($250 per referral, no limit)Perks at Work (over 30,000 discounts on purchases for travel, fitness, auto, event tickets & more)Long-term Career GrowthA great Team that is ready for you to join!You have:The people skills to ensure all Guests feel welcome and are given responsive, friendly and courteous service at all timesThe attention to detail to ensure all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking, and serving standardsA commitment to achieve company objectives in sales, service, quality, appearance of facility, sanitation, and cleanlinessThe willingness to learn and implement all policies, procedures, standards, specifications, guidelines, and training programsThe ability to control cash and other receiptsThe capability to make employment and termination recommendationsWillingness to work in a hands-on restaurant environmentYou might also have:Experience as a Manager in a fast-paced work environmentThe motivation to continually strive to support your team in all areas of professional developmentWorking experience in preparing all required paperwork, forms, reports, and schedulesKnowledge of scheduling labor by anticipated business activityExperience implementing corrective action in a prompt, fair, and consistent mannerA complete understanding of all federal, state, county, and municipal regulations that pertain to health, safety, and labor requirements of the restaurant, Team Members, and Guests
- ...Job Description Job Description Description: The Kitchen Manager is responsible for leading back-of-house operations and ensuring consistent execution of food quality, safety, sanitation, and labor performance. This role directly supervises line cooks, prep cooks,...SuggestedLocal areaImmediate startShift work
- ...Job Description Job Description Job Summary: We are seeking an experienced, hands-on Back of House (BOH) Manager to fully lead our kitchen operations. You will oversee all heart-of-house staff, including line cooks, prep cooks, and dishwashers. The ideal candidate...SuggestedFull timeCasual workSeasonal workLocal areaShift workNight shift
- ...those who want to reach beyond the four walls of a traditional kitchen. Responsibilities: Leading all meal preparation for both... ...inspired menus using fresh, local ingredients. Coaching and managing a galley team of 6-10 in a hands-on environment. Ensuring kitchen...SuggestedDaily paidFull timeLocal areaShift work
- ...is seeking an Executive Chef for the 2026 cruising season. The role includes leading meal preparation and menu execution onboard, managing a team, and ensuring high standards in food safety. Ideal candidates have 6–8 years of experience in culinary settings and possess...Suggested
$90k
...you will contribute to a global leader in golf and community management. Compensation : $90,000 annually General Purpose:... ...beverage sub-departments (i.e., catering, restaurants, banquets, kitchens, purchasing and stewards). Prepares and monitors annual budget...SuggestedLocal area$50k
...QFRM, Inc. is looking for an outgoing and energetic RESTAURANT MANAGER to join our Wendy's network! The Assistant Manager will be responsible for directing the overall operation of the restaurant, from hiring and overseeing a team of employees that deliver exceptional...Temporary workFlexible hoursShift workNight shiftWeekend workDay shift- ...Golden Corral Hospitality Manager Our franchise organization, GCPG, Inc. dba Golden Corral, is currently seeking energetic, friendly... ..., safety, and labor in absence of the General Manager and Kitchen Manager. Requirements: Strong, stable work history along...Casual work
$56k
...Founder, Bob Evans, was all about growing good...join us at Bob Evans and be an integral part of .... Where Good Grows. Assistant Manager Responsibilities: The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the...Hourly payCasual workLocal areaFlexible hoursShift workWeekend work- ..., discipline, wages, supervision, staffing and scheduling. Position Summary Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of...Work at officeLocal areaNight shift
- ...CRACKER BARREL What is it like to work at Cracker Barrel? It feels like ... Care beyond the table - At Cracker Barrel, our managers play a vital role in caring for our employees and guests. Through their leadership, our care and hospitality shine. We strive to provide...Home officeShift workWeekend work
- Job Description Job Title: Software Engineer Location: Remote Job Type: Full-time We are looking for a talented software engineer to join our team. The ideal candidate will have a strong background in software development and be passionate about creating innovative...Full timeRemote work
- ...are inspired by regional and local specialties. Working in the kitchen, you will be an integral part of the culinary team. Your goal will... ...in full-service resort, hotel, or cruise ship. ServSafe Manager Certification strongly preferred. Familiar with food safety standards...Daily paidFull timeLocal areaShift work
- ...maintaining quality standards and food cost control so as to create quality food products. Oversees and manages food preparation for a specific area of the kitchen (i.e. restaurant line, banquets, shifts). Supervises and ensures production of consistently high quality...Shift work
- ...high-quality cuisine for residents and staff. The role supports daily kitchen operations, ensures food safety, and collaborates to develop innovative menus. You will supervise kitchen staff, manage inventory, and help maintain a clean, efficient workspace while adhering...
$20 - $24 per hour
...plating to meet quality standards Support the Food Services Supervisor in daily kitchen operations Supervise kitchen staff and ensure adherence to safety and sanitation regulations Manage inventory, order supplies, and maintain proper storage of ingredients Develop and...Hourly payShift work- ...Restaurant General Manager (RGM) The Restaurant General Manager (RGM) is responsible for overseeing all aspects of restaurant operations, including staff management, customer service, and financial performance, ensuring the smooth operations of the store. They ensure all...Shift work
- ...Assistant Food & Beverage Manager Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth,...Casual workWork at officeLocal areaWorldwideAll shiftsFlexible hoursShift workNight shift
- Job Description Job Title: Software Engineer Location: Remote Salary: Competitive Job Type: Full-Time The software engineer will be responsible for developing and maintaining software applications. They will work closely with the development team to design...Full timeRemote work
- What You’ll Do As a Restaurant Associate Manager, you’ll combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results. You’ll execute all store operations, including front‑ and back‑of...Shift workWeekend work
- ...variety of rewarding positions from culinary, front of house and management teams. You will play an integral role in restaurant’s... ...destination – Promote a learning and training environment for all kitchen member through hands on approach focusing on proper cooking techniques...Local area
$14 - $18 per hour
...(Food & Beverage) team member to prepare food items, maintain kitchen operations, and ensure food quality and safety standards are met... ...advancement into Shift Leader, Kitchen Supervisor, or Assistant Manager roles. Some locations may also offer performance bonuses or...Hourly payFull timePart timeFlexible hoursShift workNight shift- Burger King is currently seeking an experienced District Manager to join our team! You will be responsible for overseeing and coordinating the activities of the multi-unit retail sales team throughout one of our many Florida territories. Essential Duties :...
- ...find your place, because here...we’re all in good company. What You'll Do - You'll Make the Moment Great times start in the kitchen, and it takes a team to bring the experience together. As a Cook, you might be prepping ingredients, plating comfort food, or...Daily paidFull timePart timeShift workAfternoon shift
- Job Description This is the job description content. It focuses on the main duties and responsibilities of the position. The content is presented in a clear and concise manner to provide a high signal to noise ratio. Five Guys
- ...Component: Enlisted BothOverviewCulinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing... ..., inventories, and financial records; operate and maintain kitchen and dining spaces; lead food production teams and supervise sanitation...ApprenticeshipWorldwide
$17.3 per hour
...Charlotte Harbor and Punta Gorda — one of Florida’s best-kept secrets! You'll be part of a team with a strong work ethic, where management and co-workers are committed to making a positive impact on our residents’ lives. These extraordinary leaders will help you craft...Hourly payDaily paidFull timeLocal areaWeekend work- .... Summary: The Sous Chef assists the Executive Chef in the management of the day-to-day operations of the Food Center, which prepares... ...all food donations for reporting purposes Supervise the kitchen staff in the orderly storage of all purchased and donated food...Odd jobTemporary workFor contractorsWork at officeLocal areaFlexible hoursNight shiftAfternoon shift
$17.3 per hour
South Port Square is hiring a hospitality-focused Cook for full-time, weekend availability. You will perform hands-on production cooking in the Community Culinary Services Department, upholding high standards of quality and cleanliness. Responsibilities include menu cycle...Hourly payFull timeWeekend work- ...process to grow your career ~3 college credit hours for completing manager training Position Description As a cook, you will be... ...satisfaction and a quality work environment as directed by the kitchen manager or manager on duty. Responsibilities Reports to...Daily paidImmediate startFlexible hoursShift work
- ...pressure. Ability to maintain personal cleanliness. Education and Experience: ~ High school or vocational school coursework in kitchen basics, such as food safety, preferred. Physical Requirements: Must be able to work early mornings, evenings, weekends, and...Weekend workAfternoon shiftEarly shift
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