Head Chef

Job Description Job Description We are seeking a Head Chef to join our talented team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurants brand and reputation. The Loft features fine dining choices in a beautiful, rustic setting overlooking a gorgeous view of Otisco Lake. Our menu is spectacular. We serve many locally sourced items including the owners farm-raised yak meat. We are open for lunches and dinners 7 days a week throughout the months of late April until October. Our customers come to enjoy not only our delicious entrees but to enjoy all of our varied seating areas, including 3 large decks. Responsibilities: Oversee day-to-day culinary operations Check freshness and quality of ingredients Assist in the developmentof menu items Standardize recipes and plate presentations Work with management to create a memorable experience for guests Qualifications: Previous experience in culinary arts, cooking, or other related fields Knowledgeof cost and labor systems Passion for food and cooking techniques Strong leadership qualities Ability to thrive in a fast-pacedenvironment \nCompany Description Vesper Hills Golf Club is an 18 hole course in the rolling hills of Tully, NY overlooking Otisco Lake. Our clubhouse restaurant, The Loft has a great reputation and is very popular. We offer pub food but also many fine dining options. Company Description Vesper Hills Golf Club is an 18 hole course in the rolling hills of Tully, NY overlooking Otisco Lake. Our clubhouse restaurant, The Loft has a great reputation and is very popular. \r\nWe offer pub food but also many fine dining options.