Culinary Services Manager — Elevate Dining Operations
$58k - $68kAramark
Aramark is seeking a Food Service Manager in Washington, DC. This management position involves developing and implementing dining solutions while overseeing daily operations. The ideal candidate will have at least 1 year of management experience and a bachelor's degree is preferred. The role requires strong interpersonal skills, customer service orientation, and the ability to maintain effective relationships with clients and customers. The position offers a salary ranging from $58,000 to $68,000. #J-18808-Ljbffr Aramark
Vacancy posted 1 day ago
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