Lead Cook
YUZU LAGUNA LLC
Benefits 401(k) matching Employee discounts Flexible schedule We’re building something delicious — Lead Cook / Hot Kitchen We’re looking for a Lead Cook for our sushi restaurant hot kitchen. This position is for someone who takes pride in leading a kitchen team, maintaining quality under pressure, and helping create a strong kitchen culture. We want someone reliable, creative, and motivated to grow with the restaurant long-term. If you enjoy working in a fast-paced environment, care about consistency and presentation, and like contributing ideas for new dishes and specials, we’d love to meet you. What we’re looking for Experience in a professional kitchen (Japanese or sushi restaurant experience preferred) Ability to lead and support the kitchen team during busy service Strong understanding of kitchen organization, prep, cleanliness, and food safety Reliable, responsible, and able to work efficiently under pressure Positive attitude and strong communication with both kitchen and front-of-house staff Creative mindset with interest in seasonal specials, new dishes, and improving the guest experience Someone who wants to grow with the restaurant and contribute beyond daily kitchen duties What we offer Competitive pay based on experience Opportunity for growth and leadership within the restaurant Creative input on specials and menu development Supportive and team-focused work environment Hands‑on involvement in building kitchen systems and culture Performance‑based growth opportunities We’re looking for someone who cares about food, teamwork, and creating a great experience for every guest. If you’re passionate about hospitality and want to be part of a growing sushi restaurant, we’d love to hear from you. #J-18808-Ljbffr
Vacancy posted 18 hours ago
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