Executive Chef
Juliet Austin
Juliet Italian Kitchen is seeking a qualified Chef to lead our dynamic on‑site kitchen team. The position requires strong culinary knowledge and an unsurpassed desire to deliver an exceptional level of guest service. You will be overseeing all aspects of culinary operations under the direction of the Chief Operating Officer, leading solo Chef‑On‑Duty shifts, managing the Back of House team, and maintaining Juliet’s standards. Benefits Competitive salary Employee discounts Health insurance Paid time off Training & development Responsibilities Run daily shifts / Expo. Open and close shifts. Conduct inventory counts weekly. Order and receive product. Enter invoices accurately and in a timely manner. Control labor and maintain COGS to operational standards. Lead prep crew, line crew, and dish crew. Maintain exceptional culinary standards. Provide daily coaching and acknowledgement of staff. Ensure new hires are properly onboarded. Schedule kitchen staff. Maintain training materials for all new hires. Develop current team members to become trainers. Serve as key holder for the restaurant. Qualifications 5 years of experience as an Executive Chef or Kitchen Manager for an upscale‑casual dining concept. Ability to run a busy, dynamic restaurant. Creativity for special events dinners. Genuine passion for food. Ability to multitask. Leadership skills. Time‑management skills. Team player. Resilience to handle positive and negative feedback. Stamina to meet the demands of a busy operation. Ability to cook and teach others the skills. Technology Proficiencies (Preferred) R365 inventory and accounting software Toast Microsoft Office 365 We are a family at Juliet Italian Kitchen and are looking for a new member to welcome into our family. We offer a competitive salary, paid time off, and health insurance. We allow you to spend Thanksgiving, Christmas Eve, and Christmas Day with your loved ones by being closed on those three days. About Juliet: Juliet Italian Kitchen is a destination for anyone seeking a relaxed Italian spot for a date night, business lunch, or casual weekend brunch. Juliet is located in the heart of Austin’s beloved Zilker Park and at The Arboretum, as well as our newest location on the square in historic Georgetown. All locations are known for their welcoming atmosphere. Owned by Veneto Hospitality, Juliet embodies community and camaraderie through shared meals between friends and family. For more information on Juliet Italian Kitchen visit For consideration, please apply online through our portal. #J-18808-Ljbffr
$80k - $90k
...ways of thinking and ability to partner across departments are essential to create optimal business solutions. Job Summary The Executive Sous Chef plays a hands‑on leadership role in a full‑scratch, high‑volume cafe and catering program, supporting daily culinary...SuggestedSeasonal workLocal areaRemote workMonday to FridayFlexible hours- ...memorable, positive experiences for every one who walks through our doors. We are seeking a highly experienced, team-oriented Executive Sous Chef to support culinary leadership and drive operational excellence across our kitchen program. Reporting directly to the...SuggestedFull timeSeasonal workFlexible hoursShift work
$75k - $85k
...Eurest Position Title: EXECUTIVE CHEF - AUSTIN, TX Salary: $75,000-$85,000 annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest...SuggestedWork at officeLocal areaFlexible hours$75k - $95k
...Commensurate W/Experience: $75k-$95k / year (plus, monthly profit share) Responsibilities This role requires a hands-on approach. The Executive Chef for Sixty Vines will serve as a working Chef, responsible for training and developing their team daily. They will play a key...Suggested- ...Role Overview The Executive Chef 4 is the senior culinary leader for a flagship Sodexo Corporate Services account in Austin, TX , responsible for delivering a world‑class dining experience through scratch‑made cuisine, operational excellence, and strong partnership with...SuggestedSeasonal workLocal area
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- ...paced, team-driven environment. Join America’s first, foremost, and finest and take your career to new heights. We are hiring a Executive Chef for our Austin, TX operations! At SkyChefs, you won't just run a kitchen, you will lead a large scale culinary operation that...ApprenticeshipLive inLocal areaMonday to FridayFlexible hoursNight shiftWeekend workAfternoon shiftEarly shift
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- ...Their unparalleled commitment to personal service in every engagement is at the very heart of what we do. About the Position The Executive Chef is responsible for enhancing the overall Resident experience through the provision of exceptional oversight and culinary...Full timePart timeCasual work
- ...BoardRoom magazine is looking for an Executive Sous Chef at The Hills Country Club to lead daily kitchen operations, overseeing menu execution, sanitation, and staff management. This role requires a minimum of three years as a Sous Chef and certification in food service...
- ...Executive Sous Chef Opportunity At Yacht Club White Lodging develops and operates a portfolio of award-winning premium hotels, rooftop bars, and restaurants in some of the country's most dynamic cities. We know that the hospitality business, like life, is about how...Local area
$80k - $90k
...Executive Sous Chef | Full-Time | Moody Center The Executive Sous Chef oversees the direction of the kitchen's daily activities in accordance with OVG policies and objectives to ensure guest satisfaction, profitability and a positive, productive and compliant work environment...Full timePart timeLocal areaFlexible hours- ...Executive Chef Eurest oversees all culinary operations for a dining account, leading kitchen staff while ensuring high standards in food quality, safety, and sanitation. This role is responsible for menu development, cost control, inventory management, and execution...Full timePart timeLocal areaRemote workFlexible hours
$80k - $90k
Position Summary The Executive Sous Chef oversees the direction of the kitchen’s daily activities in accordance with OVG policies and objectives to ensure guest satisfaction, profitability and a positive, productive and compliant work environment. Responsible for assisting...Full timePart timeLocal areaFlexible hoursShift workNight shiftWeekend work- ...Executive Chef We're looking for an experienced Executive Chef to lead back-of-house operations in a high-volume, scratch kitchen. This is a hands-on leadership role for a chef who cares deeply about execution, consistency, and building strong teams. You'll work closely...Temporary workFlexible hours
- ...exciting new chapter. We’ve welcomed James Beard Award-winning chef April Bloomfield to our culinary leadership team and are bringing... ..., California, Colorado, and Louisiana. About the Role: As a Executive Sous Chef at MML Hospitality, you’ll play a key role in daily kitchen...Currently hiringRelocation packageWeekend workAfternoon shift
- Restaurant Executive Sous Chef - Yacht Club | Hotel Trinity | White Lodging ABOUT THIS ROLE Austin's most anticipated luxury hotel opening of 2026 needs a culinary leader to match. White Lodging is looking for an Executive Sous Chef to help launch Yacht Club — the signature...Local area
- Sixty Vines in Austin, Texas, is looking for a hands-on Executive Chef to lead culinary operations and team development. This role emphasizes strong leadership and culinary creativity, aligning with the company's vision of high-quality, flavorful dining experiences. The...
- Sodexo is seeking an Executive Chef 4 for their flagship Corporate Services account in Austin, TX. This senior culinary leader will ensure a world-class dining experience through exceptional scratch-made cuisine and operational excellence. You will lead menu development...
- ...process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge and... ...supports the Peer Review Process. Provides information to executive teams, managers and supervisors, co-workers, and subordinates by...Local area
- Job Summary The Executive Chef with Eurest oversees all culinary operations for a dining account, leading kitchen staff while ensuring high standards in food quality, safety, and sanitation. This role is responsible for menu development, cost control, inventory management...Full timePart timeLocal areaFlexible hours
- ...downtown Austin, serving classic red‑sauce favorites in a stylish yet welcoming setting. We are seeking a passionate and driven Executive Chef to lead our culinary program. In this role, you will set the vision for the kitchen, drive menu innovation, and ensure...Full timeCasual workNight shiftWeekend workAfternoon shift
- White Lodging Services, Inc. is seeking an experienced Executive Chef to lead the culinary program at Yacht Club, a new fine dining seafood restaurant in Austin, Texas. This position involves building and developing a kitchen team, setting culinary standards, and overseeing...
$70k - $100k
...Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson’s modern approach to... ...from lesser known Mediterranean regions. Aba Austin is hiring an Executive Chef! Lettuce Entertain You Restaurants is looking for a Executive...Hourly payNight shiftWeekend workDay shiftEarly shift- MML Hospitality in Austin, Texas is seeking an experienced Executive Sous Chef to oversee daily kitchen operations and ensure high standards of food quality and cleanliness. The role involves collaboration with the Executive Chef, mentoring kitchen staff, and managing operations...Relocation package
$80k - $90k
Oak View Group is seeking an Executive Sous Chef to lead kitchen operations at the Moody Center in Austin, Texas. In this role, you will oversee daily activities to ensure guest satisfaction and profitability while managing food and labor cost controls. You will be responsible...- Wolfgang Puck Catering is seeking an Executive Sous Chef to lead daily culinary operations for a high-volume, full-scratch cafe and catering program at a premier technology client. The role is Monday-Friday, reporting to the Executive Chef and operations teams to sustain...Monday to Friday
- Summary/Objective:The Executive Chef is responsible for managing/directing all culinary activities for the GHC Kitchen they are employed in. This position will oversee all activity in the kitchen, train personnel under them, plan menus, oversee product purchasing and manage...
- Greek House Chefs Inc is looking for an Executive Chef in Austin, Texas, responsible for all culinary activities in the GHC Kitchen. The role involves overseeing food preparation, managing staff, and ensuring high-quality standards while operating within a specified budget...Full time
- Overview Description Summary: Oversees all culinary aspects of banquet and catering functions in conjunction with the executive chef. Responsibilities Plan and oversee day-to-day banquet culinary operations and give direction to associates Create and implement menu...Full timeTemporary workShift work
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