Junior Executive Chef
US Government Jobs
Junior Executive Chef
The Junior Executive Chef is a member of the Naval Academy Hospitality Culinary Team, within the Naval Academy Business Services Division. Under the direction of the Deputy Director of Retail Dining & Hospitality and the Senior Executive Chef, the Jr Executive Chef is responsible for assisting in the planning, organizing, and directing of daily food production, functions, including presentation, service, safety and sanitation practices for any of the establishments under the Hospitality purview.
US Government Jobs- ...Junior Executive Chef The Junior Executive Chef supports the Executive Chef in managing all culinary operations within the Central Kitchen, serving as the primary leader in daily production, quality assurance, and team development. This position ensures that food quality...SuggestedWork at office
$75k - $85k
...Executive Sous Chef Annapolis, MD 21401 Overview Salary Range $75,000.00 - $85,000.00 Salary/year Position Type Full Time Job Shift Any Category Restaurant - Food Service Description An Exciting Opportunity at Ginger Cove! Ginger Cove is a premier life...SuggestedFull timeShift workNight shiftWeekend work- ...Job Description Job Description Executive Chef at Belmont Country Club | Premier Golf & Amenities in Ashburn, VA Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited...SuggestedFull timeTemporary workPart time
$100k - $130k
...a company that values work-life balance, competitive pay, and a positive work environment? Join Clyde's Restaurant Group as an Executive Chef — a culinary leadership opportunity within one of the DC Metro area's most respected and enduring restaurant groups, known for...SuggestedImmediate startFlexible hoursShift work$31 - $35.75 per hour
...that everyone asks you to cook for them...and we want you to come cook with us! ealthcare, Hospitality, ServSafe, Cook, Sous Chef, Kitchen, Restaurant, Foodservice, Food and Beverage Responsibilities: Design delectable menu items that are pleasing to...Suggested- ...supportive community. If you are ready to create unforgettable experiences and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team and ensure a seamless operation of your assigned galley and hotel...Contract workTemporary workSeasonal workImmediate startFree visa
$70k - $75k
...The DoubleTree by Hilton Hotel Annapolis is hiring a Sous Chef. The hotel sous chef is the second-in-command in the kitchen. They work under the executive chef to run daily operations, manage staff, and keep food quality high for hotel restaurants, banquets, and room...Weekend workAfternoon shift- ...Summary The Sous Chef will prepare food items required for all banquet events, including... ...steam table; checks par levels. Notifies executive chef in of anticipated shortages.... ...Experience training, coaching and leading junior kitchen personnel in consistent execution...Extra incomeFull timePart timeWork experience placementWork at officeLocal areaFlexible hoursDay shiftAfternoon shiftWeekday work
- ...with plating. Sets up, maintains, and breaks down work station. Maintains items on steam table; checks par levels. Notifies executive chef in of anticipated shortages. Consistently uses safe and sanitary food handling practices, including those related to personal...Local area
- ...Sous Chef The Sous Chef will prepare food items required for all banquet events, including breakfast, luncheons, dinners, and special parties. This position is located in the U. S. Naval Academy's Non-Appropriated Fund Instrumentality (NAFI), Naval Academy Business...
- Join The Naval Academy Hospitality Team This is an exceptional time to join the Naval Academy Hospitality team as we continue to expand and elevate our services. We are seeking skilled and dedicated culinarians to become part of our growing organization. Join us as ...
- ...Description: Experienced SOUS CHEF for busy Severna Park Restaurant. Sous chefs make sure that the kitchen is a well-oiled machine... .... Leads kitchen team in chef's absence. Provides guidance to junior kitchen staff members, including, but not limited, to line...Flexible hoursNight shiftWeekend work
- ...elevate our services. We are looking for Sous Chefs who are ready to take ownership and are... ...steam table; checks par levels. Notifies executive chef in of anticipated shortages.... ...Experience training, coaching and leading junior kitchen personnel in consistent execution...Extra incomeWork experience placementWork at officeLocal areaFlexible hoursDay shiftAfternoon shiftWeekday work
- ...community. If you are ready to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef, you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward completion of their daily work assignments...ApprenticeshipImmediate startFree visa
$23 - $24 per hour
...maintained or improved. Promote the Accident Prevention Program to minimize liabilities and related expenses. Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus. Should assume the responsibilities of the...Hourly payDaily paidTemporary work- ...extremely motivated culinary professional to join our team as a Sous Chef. Our highly awarded, independent Baltimore restaurant is... ...will include the following: Work shifts on the line and ensure execution Be a leader , in a positive and active culinary and management...Work experience placementCasual workSummer holidayLocal areaShift work
$65k - $75k
...a company that values work-life balance, competitive pay, and a positive work environment? Join Clyde’s Restaurant Group as a Sous Chef at Rye Street Tavern, a unique dining destination in the Baltimore Peninsula, offering a distinctive culinary experience. WHY JOIN THE...Immediate startFlexible hoursShift work$70k - $80k
...We are looking for the best Sous Chefs in the DC area! Truluck's is currently interviewing culinary professionals in the DC area with... ...of a great kitchen manager. Someone who has the drive to be an executive chef in the future. If this sounds like you, we would like to...Local area$51.27k
...USD $70,721.00/Yr. Overview Why We Need Your Talents: The Sous Chef - Pastry plays a vital role in elevating the culinary... ...and exceptional craftsmanship. Your expertise in developing and executing high‑quality pastries, desserts, and baked goods ensures that every...Full timeTemporary workPart timeWork experience placementFlexible hoursShift work$17.1 - $21.4 per hour
Why Join Sunrise Senior Living At Sunrise Senior Living, we believe meaningful work starts with purpose. Our team members are passionate about making a positive difference in the lives of residents every day. As a Cook, you prepare high-quality meals that support...Part timeShift work- HEI Hotels and Resorts’ Westin Annapolis is seeking a Sous Chef to plan, manage, and produce all hotel food in a fast-paced environment... ...staff, ensure safety and quality, and collaborate with the Executive Chef on menu costing and seasonal dishes. The role emphasizes strong...Seasonal work
- The Westin Annapolis is seeking a Sous Chef to lead daily kitchen operations for hotel outlets. You will oversee procurement, production... ...in a fast-paced environment. Responsibilities include menu execution, cost control, and coverage for the Executive Chef in their...
- Job Description Job Description Private School seeks qualified Kitchen Manager/Chef to prepare meals and light catering . Excellent hours with no weekends. Applicant must have the ability to produce a lunch program on a large scale.
$76k - $90k
...want to learn and build a career with us. The Role As a Chef at Tatte, you will oversee all kitchen operations at your café... ...are absolute musts. The Chef is responsible for overall kitchen execution in a fast-paced, high-volume environment. Key Responsibilities...Flexible hoursShift workDay shiftAfternoon shift$15 - $26.7 per hour
Buffalo Wild Wings In most jobs, everyone doesn't spontaneously erupt into applause and start raining down high-fives. At Buffalo Wild Wings, that's just a Thursday night. This is the place to start the next phase of your career. Whether you grow in our system here ...Hourly payWeekly payMinimum wageWork at officeLocal areaFlexible hoursShift workNight shift- Live! Casino & Hotel in Maryland is seeking a Sous Chef - Pastry to lead the pastry program with creativity and craftsmanship. You will drive dessert development, oversee production, and ensure high quality and consistency across all pastry offerings. The role requires...
- ...DESCRIPTION We're hiring a Restaurant Chef! Sardis is looking to hire four Restaurant Chefs to handle quality control. Sardi... ...inventories and follow food budgets. Report to the COO or senior executive management Why work with us? We offer great benefits to...Weekly payLocal areaNight shift
- ...required for item preparation Assists in plating food items for service Handles leftover food items as instructed by the sous chef Cleans banquet preparation equipment, serving equipment, and assigned work station areas Maintain accurate records of food supplies...Extra incomeWork experience placementWork at officeFlexible hoursShift workDay shiftAfternoon shift
$840 per week
Amergis Healthcare Staffing is seeking a Cook to prepare, season, and cook a wide variety of foods, some of which require special techniques, for hospital patients, employees and visitors. Qualifications High School Diploma (or equivalent) Basic communication skills...Weekly payFull timeContract workWork at office- Part Time PT Benefits: ~401k Savings Plan ~ Travel Discounts Overview: The Cook will prepare, season, and cook dishes such as soups, meats, vegetables, or desserts for the hotel. Key Duties & Responsibilities: Maintain and strictly ...Part timeApprenticeshipShift work
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