Food and Beverage Manager
Marriott International Inc
HEI Hotels and Resorts in downtown Minneapolis is seeking a Banquet Manager to supervise daily banquet operations and In-Room Dining, ensuring exceptional service, quality control, and compliance with brand standards. You will lead captains, servers, and support staff, participate in budgeting and payroll, and coach team members to deliver memorable events while maintaining safety and regulatory requirements. #J-18808-Ljbffr
Vacancy posted 7 hours ago
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