Executive Chef: Coastal Seafood & Kitchen Leader
Bear Flag Fish Company
Bear Flag Fish Company in Newport Beach is seeking an Executive Chef to lead our high-volume seafood-focused kitchen. You will oversee culinary operations, uphold top quality, sanitation, and profitability while mentoring a diverse team. The ideal candidate has proven leadership in fast-paced, open-kitchen settings, deep seafood knowledge, and the ability to manage food costs, inventory, and menu development in a dynamic coastal dining environment. #J-18808-Ljbffr
Vacancy posted 4 days ago
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