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Junior Sous Chef

Full-time

Meju

Little Banchan Shop and Meju looking to hire a Junior Sous-Chef to work in production and fine dining.

Job entails cooking for Little Banchan Shop's production kitchen and also doing service for Michelin star restaurant Meju 2 nights/week.

Great schedule!
Fri-Sun 10am-6pm
Monday Tuesday off.
Wed-Thu 1-9pm

Previous experience in Asian food preferred.
Experience in fine dining required.

May lead to Salaried Sous-Chef position after 1 year.
Vacancy posted 2 days ago
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