Line Cook

Line Cook Opportunity

Calling all motivated line cooks! Watershed Hospitality has a number of full-service, fast-paced, high-volume restaurants and bars serving energetic, passionate and discerning crowds. You'll bring your understanding of sanitation, your ability to execute dishes flawlessly and your positive attitude - and we'll bring opportunities for learning and professional development.

Responsibilities:

• Prioritizes tickets efficiently; time management is paramount to success in this role
• Proactively sets up and stocks stations with supplies
• Understands food portioning for restaurant menu and specifications
• Stressful environment; need to be able to coordinate tickets
• Maintains composure, remains calm and patient despite dynamic, fast-paced environment
• Completes standard processes using endorsed methods
• Supports other team members to ensure smooth operations and a seamless customer experience
• Completes side work with professionalism and commitment to quality
• Brings a positive attitude every shift and treats everyone (clients and colleagues alike) with respect
• Is consistent with service approach and models organization's values

Benefits:

Fun environments to work!

Meal benefits

Competitive pay and provided uniforms

Need To Know:

Ability to lift 50 lbs and stand for long periods of time in a hot, physically challenging environment

Must be available for ALL University of Michigan football home games

Ability to stand for long periods of time in a hot kitchen

Must have exceptional hygiene and grooming habits

Experience required:

Working knowledge of an industrial kitchen

ServSafe certification preferred