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Line Cook

Last Word

Calling all motivated line cooks! Watershed Hospitality has a number of full-service, fast-paced, high-volume restaurants and bars serving energetic, passionate and discerning crowds. You'll bring your understanding of sanitation, your ability to execute dishes flawlessly and your positive attitude - and we'll bring opportunities for learning and professional development.

Responsibilities:
  • Prioritizes tickets efficiently; time management is paramount to success in this role
  • Proactively sets up and stocks stations with supplies
  • Understands food portioning for restaurant menu and specifications
  • Stressful environment; need to be able to coordinate tickets
  • Maintains composure, remains calm and patient despite dynamic, fast-paced environment
  • Completes standard processes using Good Time Charley's endorsed methods
  • Supports other team members to ensure smooth operations and a seamless customer experience
  • Completes side work with professionalism and commitment to quality
  • Brings a positive attitude every shift and treats everyone (clients and colleagues alike) with respect
  • Maintains composure, remains calm and patient despite dynamic, fast-paced environment
  • Is consistent with service approach and models organization's values

Benefits:

Meal benefits

Competitive pay and provided uniforms

Need to know:

Ability to lift 50 lbs and stand for long periods of time in a hot, physically challenging environment

Ability to stand for long periods of time in a hot kitchen

Must have exceptional hygiene and grooming habits

Experience required:

Working knowledge of an industrial kitchen

ServSafe certification preferred
Vacancy posted 2 days ago
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