Line Cook

Line Cook Salary Range: $14.49 – $17.47 per hour. Responsibilities: You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. You will keep guests worry‑free by adhering to safe food handling and cleanliness rules. Qualifications: Must be 17 or older. Health insurance, retirement benefits, and other compensation details are outlined below. Benefits: Flexible work schedules 50% discount on Red Robin food and 25% for family members Referral bonuses for bringing new members to the team Additional compensation and benefits as listed below Excellent opportunities to grow with us! Red Robin is an equal opportunity employer. We love hearing from great people who share our passion for hospitality. Legal Disclosures Pay Range (Base Pay): Pay range disclosed above. Other Types of Compensation: Referral Bonus, Employee Stock Purchase Program (after 1+ years of service, must have 20+ hours/week). Health Insurance: Health, vision, dental, accident, critical illness and hospital indemnity coverage (must be 18+). Retirement Benefits: 401(k) retirement plan with company match to 4% of pay (must be 21+, after 1+ years of service, and 1,000+ hours/year). Paid Time Off: 0.0192 hours for each 1 hour worked (after 1+ years of service, 35+ hours/week). Application Window: Red Robin accepts applications on an ongoing basis. #J-18808-Ljbffr