Prep - FL

Prep Staff OpportunityJust Salad is seeking Prep Staff that will join our team. Prep Staff will focus on following all our food specs and preparing our ingredients in the back of house of our operations. In line with Just Salad's mission to make everyday health and sustainability possible, you will also support initiatives to reduce Just Salad's environmental footprint.Prep Staff Reports to: Store's Kitchen Team Leader and/or ChefWe are looking for people who:Make following recipes and food quality a top priorityAre open to learning and following (great leaders learn to follow first)Are willing to adapt in a growing and ever changing environmentHave early morning availability requiredPrep Staff's Daily Responsibilities:Prep all JS items to recipe cards and specsCorrect usage of oven, per recipesMakes sure all products day dotted as preparedFollow and understand all sanitation proceduresWears a cut glove whenever using a knifeClean/organize the walk-in refrigeratorComplete prep in required time to come to work on front lineKeep kitchen area clean and organizedJob Requirements:Able to lift and carry up to 25 poundsMoving continuously throughout a shiftClimb stairsMaintain a high degree of pace and intensity throughout shiftRead, comprehend and follow spec book and follow recipe materialsClearly and professionally communicate with Restaurant Team Leader, Kitchen Team Leader and other team membersFollow all Just Salad Safety and Health Department Policies, Procedures and StandardsWe provide you with:Paid Training: Every team member hired is set up for success through a training that is structured and detailed. We take care of our hires the same as we do our customers.Growth Opportunities: We like to make opportunities available to our family before hiring externally.Solid Company Culture: Sustainability + Health + Connection. Anyone who joins Just Salad becomes a part of something great.Free meals: Up to $13 value when working.Flexible Schedule: Perfect for college students, busy parents or anyone who wants to get their feet wet in the restaurant business.Get paid daily: No need to wait for payday. You have access to your money every day!Additional Benefits:Long term disabilityHospital indemnityAccidental insurance401k (eligible after 6 months from hire date)All employees are eligible the 1st of the month after 60 days from hire unless noted otherwise.About us:Just Salad is a fast-casual restaurant chain with a mission to make everyday health and sustainability possible. The brand serves craveable, accessible, plant-centric meals made with homemade dressings, prepped-daily produce, from-scratch recipes and fresh, flavorful ingredients. Guests can choose from over 15 chef-designed salads, wraps, warm bowls, soups and smoothies. Empowering customers to "Eat with Purpose," Just Salad is a Certified B Corporation™ and home to the world's largest restaurant reusable program, as well as the first U.S. restaurant chain to carbon label its menu and offer a Climatarian menu category. The company was founded in 2006 and has over 100 locations across New York, New Jersey, Connecticut, Florida, Illinois, Pennsylvania, Boston, and Washington DC.We use eVerify to confirm U.S. Employment eligibility.