Asian Cuisine Chef
Do & Co
Bring bold Asian flavors to life and shape our next wave of culinary innovation ! We're seeking a dynamic Asian Cuisine Chef who's passionate about exploring diverse regional flavors and infusing fresh, creative ideas into product development and menu evolution About DO & CO We have a passion for hospitality culinary delights on every elevated floor and in the sky. With our three business segments, Airline Catering, International Event Catering, Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world. We operate in 33 locations, 12 countries and 3 Continents, maintaining the highest standard of quality in both our products and services. We refine the classics, develop the unknown and grow constantly - sometimes beyond our own expectations. Responsibilities:
- Supervise the daily production of fresh high quality foods served to hundreds of international airline guests as well as supply-chain systems: control timing of the food production flow and oversee the processing to avoid delays and lapses
- Monitoring portion and waste control
- Prepare, cook and present dishes within the specialty.
- Supervise and ensure production processes, quality standards and deadlines are met.
- Ensure products always meet the meal specifications and the utmost quality standards.
- Comply with all food safety and hygiene regulations as stated in the food safety management system handbook.
- Report problems with the food safety management system to their manager and the hygiene and food safety team.
- Candidates must be service-oriented, collaborative, creative
- HACCP knowledge
- Excellent attention to detail
- Flexibility (different shifts-night, weekends, holidays)
- Ability to deal with heavy workload
- Self-Organized and capable to work independently as well as in a team
- Ability to accurately monitor wastage
- Competitive Pay $65,000-$71,000
- Daily Complimentary Meals (Breakfast, Lunch and Dinner).
- FT employees are eligible for 401K and medical benefits: medical, dental, and vision.
- An organization dedicated to fostering innovation; in pursuit of cultivating creativity, embracing new ideas and leveraging our impeccable standard for hospitality.
- Genuine career development opportunities, both nationally and internationally.
- The chance to collaborate and represent a leading force in the luxury global gourmet entertainment industry by attending world-class events.
Vacancy posted more than 2 months ago
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