SOUS CHEF
Compass Healthcare
Morrison Healthcare Salary: 72,000 - 85,000 / year based on experience Other Forms of Compensation: Flexible Paid Time Off, Benefits, 401K, Training Pay Grade: 12 Morrison Healthcare , a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison has been serving some of the nation’s largest health systems for more than 70 years, and it leverages culinary, nutritional, and operational expertise to provide consistency and transform the healthcare experience. Since 2012, Morrison has been recognized as one of Modern Healthcare’s Best Places to Work and Training Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary As the Sous Chef , you will support the successful operation of Culinary Services for a 693-bed acute care hospital with approximately $15M in managed volume . Working closely with the Executive Chef, you will oversee daily food production, support patient room service operations, and ensure the delivery of high-quality meals for patients, visitors, and staff. This seven-day-per-week operation includes patient dining, one retail café, and a self-checkout kiosk . Key Responsibilities Assist the Executive Chef with managing food, labor, and supply costs. Support menu planning, recipe development, and daily food production. Supervise culinary staff and maintain food quality, safety, and sanitation standards. Oversee and execute catering functions and special events. Support patient room service and retail dining operations. Assist with inventory, purchasing, and product utilization. Implement new culinary programs in partnership with company culinary and marketing teams. Preferred Qualifications Associate degree in Culinary Arts or equivalent experience. Progressive culinary and kitchen management experience. Healthcare, institutional, or high-volume foodservice experience preferred. Catering experience a plus. Knowledge of food safety, sanitation, production, presentation, and cost controls. Strong computer skills, including Microsoft Office and Outlook. Commitment to patient and client satisfaction. ServSafe certification preferred. Morrison Healthcare is a member of Compass Group USA Associates At Morrison Healthcare Are Offered Many Fantastic Benefits. Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Flexible Time Off Paid Parental Leave Holiday Time Off (varies by site/state) Personal Leave Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply. Certain positions may require Florida Level 2 background screening. Details: Applications are accepted on an ongoing basis. Morrison Healthcare maintains a drug-free workplace. Morrison Healthcare
AMY S MILLER
#J-18808-Ljbffr Compass Healthcare$75k - $85k
...Executive Sous Chef McCormick & Schmidck's is known for its timeless approach to American seafood dining, featuring impeccably fresh fish, premium steaks, and seasonally inspired dishes. With a polished yet approachable atmosphere, classic interiors, and attentive service...SuggestedTemporary workFlexible hours$78k - $83k
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...Illinois, United States of America Job Description We are thrilled to offer an exciting opportunity for a talented and passionate Pastry Sous Chef to join our esteemed DO & CO family in Des Plaines, IL. About DO & CO: We have a passion for hospitality culinary delights on...SuggestedFull timeShift workNight shiftWeekend work$60k - $67k
...DO & CO group in Des Plaines, IL, is seeking a Pastry Sous Chef to lead daily production of high-quality pastries and desserts in a fast-paced, full-service kitchen. This position offers a salary range of $60,000–$67,000 per year, full-time employment with 401K and healthcare...SuggestedFull time$80k - $100k
...Pastry Sous Chef – Events & Culinary Operations We have an incredible opportunity for a dynamic, experienced, skilled Pastry Sous Chef of Events & Culinary Operations at our Los Angeles, Chicago, or Miami locations! About DO & CO We have a passion for hospitality...SuggestedFull timeFlexible hoursShift workNight shiftAfternoon shift- ...Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary As the Sous Chef , you will support the successful operation of Culinary Services for a 693-bed acute care...Work at officeLocal areaRemote workFlexible hours
$75k - $85k
...carte and 40% is banquet. BASIC JOB DESCRIPTION: Schedule flexibility is a must. We are open for breakfast, lunch, and dinner. The Sous Chef is responsible to assist the Executive Chef for the overall kitchen operation, ensuring maximum member/guest satisfaction, through...Full timeTemporary workPart timeImmediate startShift work$55k - $75k
...Entertain You Restaurants, located on Patriot Blvd in Glenview, marks the second location for Ēma. Overview Ema Glenview is now Hiring a SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with...Temporary workImmediate startShift workNight shiftWeekend workDay shiftEarly shift$65k - $74k
...We are seeking a dedicated and driven Sous Chef to join our culinary leadership team and support the Executive Chef in overseeing daily kitchen operations. This is an exciting opportunity to grow within a respected and expanding hospitality group while contributing to...Weekly pay- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. ...Full timePart timeCasual workLocal areaShift workEarly shift
$65k - $75k
...We have an incredible opportunity for a dynamic, energetic, and eager Sous Chef in Des Plaines, IL! About DO & CO We have a passion for hospitality culinary delights on every elevated floor and in the sky. With our three business segments, Airline Catering, International...Full timeShift workNight shiftWeekend work- ...Pastry Sous Chef An established full-service scratch catering company in the NW suburbs is searching for a Pastry Sous Chef. A background in scratch pastry with a strong ability to decorate and create as well as R&D opportunities. Leadership is key as the role will...Night shiftWeekend work
- ...Sous Chef Excellence is coming to Glenview, at a restaurant called LAGO, the creation and vision of Fabio Viviani. With an emphasis on steak and fine libation you will experience Italian tradition with an innovative twist. The cuts are only the thickest and finest and...Local area
$75k
Join to apply for the Sous Chef role at Puttshack 1 week ago Be among the first 25 applicants Join to apply for the Sous Chef role at Puttshack Get AI-powered advice on this job and more exclusive features. About Puttshack: Puttshack is an upscale, tech-infused mini golf...Full timeLocal areaShift workAfternoon shift- Lager Executive Search is seeking a Pastry Sous Chef for an established scratch catering company in the NW suburbs. You will lead a team of 6-7 pastry staff, with daytime shifts finishing around 3:00 pm and occasional nights or weekends. You will prepare scratch pastries...Night shiftDay shift
$60k - $90k
...Executive Sous Chef Saranello's is now hiring an Executive Sous Chef! Lettuce Entertain You Restaurants is looking for an Executive Sous Chef with 2 years of Executive Sous Chef experience. We reward our teams with benefits, career-long training and growth opportunities...Temporary workImmediate startShift workNight shiftWeekend workDay shiftEarly shift$70k - $75k
Unidine Position Title Executive Sous Chef - Evanston, IL Salary $70,000 - $75,000 Other Forms of Compensation Merit Increases Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe...Local areaRemote workFlexible hours$68k - $71k
...see the FLIK difference. Where a job isn't merely a job but the start of a career where you can flourish._ **Job Summary** As the Sous Chef at Northwestern University's Kellogg Global Hub, you'll play a key role in leading the culinary operation of this dynamic and high...Hourly payWork at officeLocal areaRemote workFlexible hours$27 per hour
...Location: Northwestern University We are hiring immediately for a full time SOUS CHEF position. Address : 633 Clark Street, Evanston, IL 60208. Note: online applications accepted only. Schedule : Full time schedule; days and hours may vary, based on...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hoursWeekend workAfternoon shift- ...Sous Chef Opportunity At Eaglewood Resort & Spa, Arbor Lodging Change your career and join the hospitality team at Eaglewood Resort & Spa, Arbor Lodging. We're always looking for talented, driven people to enhance our team and help us deliver on our promise: exceeding...Seasonal workLocal areaWeekend workAfternoon shift
$65k - $80k
...Sous Chef $65,000 - $80,000 / year Hiring Immediately Why The Henry? ~ Competitive pay and incentive opportunity ~ Medical, dental, and vision coverage within 30 days of employment ~ Retirement savings program with company match ~50% dining discount at all...Casual workImmediate startShift work- We are looking for a motivated Sous Chef to join our team! You will be assisting the Executive Chef in maintaining the operation of the kitchen, from running service, food prep, and quality control for inventory and physical maintenance. You are a natural leader with previous...Local areaShift work
- ...crucial ingredient for providing fresh healthy Greek life food nationwide. Our Chefs enjoy a lifestyle that is unmatched in the hospitality industry with very few late nights and weekend hours. Sous Chefs are responsible for supporting the Head Chef in food preparation,...Local areaNight shiftWeekend work
$27 per hour
...We are hiring immediately for a full time SOUS CHEF position. Address: 633 Clark Street, Evanston, IL 60208. Note: online applications accepted only. Schedule: Full time schedule; days and hours may vary, based on business needs. Evenings and weekends are required. More...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hoursWeekend workAfternoon shift$27 per hour
**Location:** Northwestern University + We are hiring immediately for a full time **SOUS CHEF** position. + **Address** : 633 Clark Street, Evanston, IL 60208. _Note: online applications accepted_ _only_ _._ + **Schedule** : Full time schedule; days and hours may vary,...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hoursWeekend workAfternoon shift$27 per hour
...Sous Chef Position We are hiring immediately for a full time SOUS CHEF position. Address: 633 Clark Street, Evanston, IL 60208. Note: online applications accepted only. Schedule: Full time schedule; days and hours may vary, based on business needs. Evenings and weekends...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursWeekend workAfternoon shift$65k - $70k
...Restaurant Sous Chef Join our client's dynamic culinary team as a Restaurant Sous Chef at our exciting location in Wilmette, IL. We are seeking a talented and experienced individual to assist with the launch of our restaurant and support our expansion throughout the...$25 - $28 per hour
...Jr. Sous Chef Join Mather Place as a Jr. Sous Chef and help lead the culinary operations behind one of Wilmette's premier senior living dining experiences. This is an exciting opportunity for a culinary professional who is passionate about exceptional food, team development...Hourly payFull timeTemporary workShift workWeekend workAfternoon shift- Job Description Job Description An upscale scratch Italian concept is searching for a culinary leader in the Glenview area. Part of a national group and opening a second location in the western suburbs. Obsessed with quality and the ultimate guest experience with a...
- Lettuce Entertain You Restaurants is hiring an Executive Sous Chef at Saranello's in Wheeling, IL. This role requires 4+ years of executive sous-chef experience in a full-service setting, with strong leadership, cost control, and kitchen-operations skills. You will oversee...Shift work
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