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Pastry Cook

$17 per hour

BANDANA

Pastry Cook

Jos Andrs

Flatiron

25 W 28th St

Tags: Featured 2 yr exp needed Food & Beverage

Min. base wage: $17.00/hr Food & Beverage

Est. base annual: $33,592

Est. base weekly: $646/wk

Est. base monthly: $2,799/mth

Benefits: Health Insurance Dental Insurance PTO 401K

Job description: Pastry Cook Jos Andrs restaurants have always been centered around our original mission, Change the World through the Power of Food! From fast-casual to fine dining and everything in between, TFG'ers know they all play a critical role in the overall success of our brands. Think Food Group is looking for PASTRY COOKS to join our team as we continue our quest to Change the World Through the Power of Food! We are looking for NYC's most talented and passionate hospitality professionals to help us bring a fantastic experience to our guests. What we would like from you: - Leverage knife skills, experience, and technique to confidently prep and run a station during busy service. - Seamlessly work with an energetic and positive kitchen team to prepare and reproduce menu items that exceed our guest's expectations. - A passion for continuous learning and discovery by embracing an active and innovative approach to expanding your knowledge of food and beverage. - Understand all ingredients as they pertain to each recipe and preparation of each authentic menu item

Qualifications: What you can expect from us: - Competitive Pay with industry-leading benefits - Access to Medical, Dental, Vision, 401k - 50% off food at any of our restaurants - Flexible Schedules - Fun, Dynamic, Innovative atmosphere - Education Assistance/Tuition Reimbursement - Career Advancement opportunities Abilities & Working Conditions - This position will spend 100% of the time standing or walking. - Must be able to stand and exert well-paced mobility for up to 8 hours in length. - Must be able to exert a well-paced ability to maneuver between functions occurring simultaneously. - Must be able to lift up to 15 lbs. on a regular and continuing basis. - May be required to lift trays of food or food items weighing up to 30 lbs. occasionally. - Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity. - Talking and hearing occur continuously in the process of communicating with guests and employees. - Must be able to speak and understand basic directions in English. - Requires manual dexterity to use and operate all necessary equipment. - Required to work nights, holidays, and weekends.

Location: Jos Andrs is hiring for a Pastry Cook Position in Flatiron, New York City. Base pay starts at $17/hr. #TransparentPay #TransparentSalaries #NYCJobs #SalaryTransparency

Vacancy posted 1 day ago
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