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Kitchen Manager

C.J. Mugg's - Clayton

Job Description

Job Description

Job Posting: Kitchen Manager - Midtown

We are currently seeking a diligent, methodical Kitchen Manager for our busy restaurant located in the heart of Midtown. The ideal candidate will be a problem-solver, able to implement standard processes across a broad range of functions, ensuring the smooth and efficient operation of our kitchen.

Key Responsibilities:

  • Ordering and managing inventory
  • Scheduling kitchen staff
  • Controlling labor costs
  • Training and development of kitchen staff
  • Working closely with the General Manager to ensure a unified approach to restaurant management

The successful candidate will be expected to work between 45 to 50 hours a week. The role offers a competitive salary, with excellent room for growth and the opportunity for performance-related bonuses.

Additional Skills:

  • Strong leadership and interpersonal skills
  • Excellent problem-solving abilities
  • Capable of multitasking in a high-stress environment
  • Attention to detail, ensuring high standards of food and service quality
  • Understanding of food safety practices

If you are a dedicated, hard-working professional looking for a challenging and rewarding role, we would love to hear from you. Apply today to join our vibrant and dynamic team.

Vacancy posted a month ago
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