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Daytime Kitchen Manager — Lead, Grow, Bonus Potential

$58k - $70k

Thrive Restaurant Group

Thrive Restaurant Group in Alexandria, VA is seeking a Kitchen Manager for our new HomeGrown restaurant opening. The role offers a pay range of $58,000–$70,000 per year plus a potential bonus $8,000–$15,000, with hours from 6:30am to 2:30pm and an emphasis on cultivating kindness and hospitality. You will lead a kitchen team, oversee daily operations, manage food cost and inventory, schedule staff, ensure health and safety standards, and partner with the Hospitality Manager to deliver an #J-18808-Ljbffr Thrive Restaurant Group

Vacancy posted 2 days ago
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