Chef Manager: Corporate Dining Leader & Menu Architect
NEXDINE Hospitality
NEXDINE Hospitality is seeking a Chef Manager in East Greenwich, RI, responsible for overseeing culinary and financial operations to deliver exceptional dining experiences. The ideal candidate will manage menu writing, ensure quality food production, and maintain client relationships. This role requires strong leadership in food service management and a commitment to client satisfaction. Competitive compensation, benefits package, and opportunities for career growth are offered. Candidates with 3 - 5 years' experience in corporate dining and ServSafe Certification will excel in this position. #J-18808-Ljbffr NEXDINE Hospitality
Vacancy posted 2 days ago
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