Sous Chef
Default Brand
GENERAL SCOPE: To assist the Executive Chef in supervising, coordinating and participating in activities of cooks and other kitchen personnel engaged in preparing and cooking foods. EDUCATION / QUALIFICATION: Associate’s degree (A.A.) or equivalent from two-year college or technical school; or six months to one year related experience and/or training; or equivalent combination of education and experience. Must be ServSafe Certified.
ESSENTIAL FUNCTIONS:
Produce high quality culinary experience for resident meals, special catering events and in retail locations on campus. Supervise kitchen staff to ensure all deadlines are met in food production based on recipes, serving temperatures and portion control. Cook and otherwise prepares foods according to recipes. Responsible for quality and consistency of product taste and presentation. Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Interact with co-workers to ensure compliance with company service standards, and inventory and cash control procedures. Assure compliance with all sanitation, ServSafe, safety, production, and merchandising requirements. Interact with customers in a way to ensure customer satisfaction. All other job duties as assigned EXPERIENCE: 1-2 years of experience working in culinary environment, preferably in senior living. This description is not meant to be an all-inclusive list of duties and responsibilities, but constitutes a general definition of position scope. Jewish Home is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally-recognized basis [“protected class”] including, but not limited to: veteran status, uniform service member status, race, color, religion, sex, sexual identity, gender identity or expression, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law. Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor. #J-18808-Ljbffr Default Brand$80k - $90k
...required to relocate. Relocation assistance is available; additional details will be provided during the interview. The executive sous chef at Next Door serves as the culinary leader the kitchen, supporting the executive chef in the planning, preparation, and delivery...SuggestedFull timeRelocationRelocation packageDay shiftAfternoon shift$80k - $90k
...Executive Sous Chef Location: 3220 Monroe Ave Pittsford, NY 14618 Availability Requirement for this role: Morning, afternoon, evening (includes weekends). Age Requirement: Must be 18 years or older Time Type: Full time Pay Range: $80,000 - $90,000 / year...SuggestedFull timeFlexible hoursShift workDay shiftAfternoon shift- ...We are seeking a Sous Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our well-established, family-owned farm-to-table restaurant. You will work with the Executive Chef and General Manager to:Sous Che Sous Chef, Chef, Restaurant...Suggested
$29.05 - $40.67 per hour
...meals to ensure they meet the University's standards for quality, portion control, and presentation. Collaborates with the Executive Chef to innovate and introduce new dishes or seasonal offerings. Responds to feedback from students, faculty, and staff to continually...SuggestedHourly payFull timeSeasonal workLocal areaShift workNight shiftWeekend work- ...restaurantes en Manhattan, Southampton, NY, East Hampton, NY, Aspen, CO, Milán, Italia y Palm Beach, FL. Propósito de la Posición: el sous chef ayuda al chef ejecutivo en las actividades diarias de la cocina, incluido el desarrollo del menú,el inventario,la compra de...Suggested
$19.65 - $23.05 per hour
Essential Duties & ResponsibilitiesWashes produce, cuts ingredients, and prepares hot and cold foodsEnsures all food is of satisfactory quality and quantity, and is prepared, served, and stored at proper temperatures and timesPerforms a variety of assigned cooking duties...Full timeWork experience placementWork at office- ## Sous ChefApplylocations: Frederick Douglasstime type: Full timeposted on: Posted Todayjob requisition id: R273829As a community, the... ...education and experience Experience in a professional kitchen as a Chef de Partie or similar preferred**Knowledge, Skills & Abilities:***...Hourly payLocal areaNight shiftRotating shiftWeekend work
- A unique opportunity is available for a talented and driven Sous Chef to join a highly respected restaurant s in Rochester, New York. We are seeking a chef with experience in fine dining, upscale, or chef driven restaurant s who brings a deep respect for technique, strong...Seasonal workRelocationRelocation package
$18 - $20 per hour
...our leaders are promoted from within, reflecting our commitment to investing in people and creating opportunities to succeed. Jr Sous Chef Who are we : SSA Group works with zoos, aquariums, museums, and other cultural attractions on integrating dining, retail,...Hourly payWork at officeLocal areaFlexible hoursNight shift$24.25 - $25.75 per hour
...Sous Chef Training Program Location: 3220 Monroe Ave Pittsford, NY 14618 Availability Requirement for this role: Afternoon, Evening (including weekends). Age Requirement: Must be 18 years or older Time Type: Full time Pay Range: $24.25 - $25.75 / hour...Full timeTraineeshipFlexible hoursShift workAfternoon shift- ...values, business measures and culinary standards while mastering recipes and cooking techniques with the aim of becoming a successful sous chef upon completion of the program. If you're a motivated self-starter with a passion for the culinary arts and are looking for the...TraineeshipInternship
- ...Sous Chef The Sous Chef is a member of the culinary team and coordinates the activities of department staff involved in direct preparation of food for service to residents, staff and visitors. This individual is responsible for functions related to recipe use, amounts...Local areaShift workWeekend work
- ...Job Description Job Description Description: Here is a complete, sharp job description tailored specifically for a Sous Chef at Lot 54, with a clear emphasis on dual experience across both morning and evening service dynamics! Job Description: Sous Chef Company...Hourly payFull timeShift workNight shiftWeekend workDay shiftAfternoon shiftEarly shift
- ...Executive Chef We consider many different factors to determine your compensation package at FSL. We assess your specific job family, level, relevant skills, experience, and other special trainings, or accomplishments you bring to the position. Pay decisions are also...Work at officeImmediate startShift work
$20 per hour
Join Our Team as a Line Cook at Inn on Broadway! Are you passionate about creating delicious culinary creations in a dynamic and fast-paced environment? Do you thrive in a kitchen setting where attention to detail and creativity are valued? If so, we invite you to apply...Hourly payFull timeLocal area- ...Traveling Executive Chef Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison...Temporary workInterim roleWork at officeLocal areaNight shift
$62.35k - $73k
Job Description At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to ...Hourly payTemporary workFlexible hours$17.9 - $19.93 per hour
Kitchen Leader Rochester, New York 400 East Henrietta Road, 14620 Cultivate a Better World Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the...Local areaShift work- ...Job Description Job Description CORPORATE CHEF JOB DESCRIPTION SUMMARY : The chef is a hands-on position of planning and executing meals for on- and off-site consumption, off site catering events as scheduled, and constantly recognizing opportunities for improvement...Permanent employmentFull timeWork experience placementWork at office
- Maman - Kitchen Leader maman is a french bakery, café and leading lifestyle brand founded in 2014 by owners elisa marshall & benjamin sormonte, with locations across north america and canada. inspired by family traditions, and the highest quality ingredients, maman offers...Local areaFlexible hours
$90k - $95k
Job Description Job Description Role Overview Lead culinary operations for a high-volume, scratch-kitchen concept in Syracuse, NY, driven by seasonal ingredients, farm-to-table dining, and private events. Oversee menu development, kitchen leadership, inventory controls...Casual workRelocation package- Job Description: Dave & Buster's is different from everywhere else. No two days are ever the same. Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs. Plus, your co-workers are awesome! Dave & Buster's offers...Local areaImmediate startFlexible hoursShift workNight shiftWeekend work
$16 - $27 per hour
Longhorn Legendary food and service begins with legendary people. We believe in earning the loyalty of our team members with our strong, diverse culture, well-done benefits and growth opportunities. It takes passion, pride and commitment to create our bold and flavorful...Hourly payShift work$19 - $22 per hour
Line Cook Join us in caring for the most important people on Earth. We reward hard - working and caring professionals with competitive pay, great benefits and career growth opportunities. St. Ann's Community is currently looking for a full time Line cook ...Weekly payFull timeImmediate start$20 - $22 per hour
Location: 3220 Monroe Ave Pittsford, NY 14618 Availability Requirement for this role: Afternoon, Evening (including weekends). Age Requirement: Must be 18 years or older Time Type: Full time Pay Range: $20 - $22 / hour Why Work Here Working at Wegmans...Full timeFlexible hoursShift workAfternoon shift$18.5 - $19.5 per hour
...skills by preparing menu items for prepackaged meals and hot food bars, helping customers enjoy delicious meals. You'll work with top chefs in a dynamic, fast-paced kitchen where every day is different. With opportunities to grow and pursue your passion for food, the...Part timeWork experience placementFlexible hoursDay shiftAfternoon shift$18 - $22 per hour
...Country Club of Rochester in Rochester, NY is seeking a Line Cook 2 (Part Time) to assist in preparing and executing menu items under the Chef de Cuisine. You will maintain clean, organized work areas and support daily kitchen operations in a prestigious club setting. This...Hourly payPart timeShift work$17 - $19 per hour
...products served and monitors each plate that leaves the station Works with the Prepared Foods Manager when applicable on menu and chef case items Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules,...Hourly payFull time$16 per hour
Line Cook At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you. Our goal for you as an Outbacker, which is what we affectionately call our team members, is to allow your bold personality to shine, make...$16 - $19 per hour
Texas Roadhouse Broil Cook At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing you for what you'll be doing tomorrow. Are you...Hourly payWeekly payTemporary workFlexible hours
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