LN Venues, Executive Sous Chef, Vinyl Room Las Vegas
Live Nation Entertainment
Kitchen Manager
Passionate and motivated. Driven, with an entrepreneurial spirit. Resourceful, innovative, forward thinking and committed. At Live Nation Entertainment, our people embrace these qualities, so if this sounds like you then please read on!
Role Responsibilities
I. Budget Management
- Meets or exceeds budgetary expectation
- Food & Beverage Cost
- Labor Cost
- Operating Accounts
- Inventory is controlled, monitored and maintained bi-weekly
- Develop menu engineering program to project and monitor trend and predict cost
II. Supervision of the Department
- Assist and support kitchen staff in any of their job functions, as needed
- Assist and support management in any of their job functions, as needed
- Ensure proper execution of all corporate mandates, SOP's, and Specs
- Ensure that there is no unapproved overtime on shift
- Check labor daily in Labor Management system
- Perform all opening and or closing kitchen supervisory tasks
- Ensure positive and creative team environment within department
- Facilitate open communication with the supervisors and staff as well as management staff
- Facilitate proper inter-departmental communications and organization
- Perform staff evaluations (training, 90-day, annual). Set development and performance goals, monitor progress
- Assure complete and satisfactory on-going staff training
- Oversee evaluations, raise recommendations to GM
- Maintains open door policy/one on one with staff
- Decisions are information based and followed up on efficiently
- Information is gathered, shared, and used appropriately
IV. Maintain Operation Supplies
- All staff has supplies needed to facilitate job
- All staff is trained (and signed off) on equipment upon hiring
- All equipment is maintained
- All events are planned and carried out
- All housekeeping standards are maintained in compliance with inspection guidelines / Local Health Code
- Final results are obtained through the use of tools and systems consistently
- Tools are updated and used to insure consistency
VI. Food
- All food standards are met and not deviated from without approval from Corporate Chef
- New items are recommended quarterly
- Guest and crew feedback is reported and issues resolved
- Recipe adherence is 100%
Qualifications
Required:
- 3-5 years high volume and fast paced experience in kitchen operations
- Skilled in cooking, cost controls, management, crew training and development
- Standard food preparation/presentation
- Food, Beverage and Labor Cost Controls
- Ability to run all kitchen operations
- Working Knowledge of Microsoft, Word, Excel and Access systems
- POS knowledge
- Must be able to lift and/or move up to 75 lbs
- High School Diploma
- Sanitation and Food Handling Certificates
- Working knowledge of Kitchen and dishwashing procedures
- Knowledge of Food and Beverage costs, labor costs, and product cost
- Computer knowledge: Excel worksheets, databases, word processing, and Outlook
- Able to stand for long periods of time (10 12 hours)
- Able to tolerate extreme heat
- Able to work in a fast-paced environment
Preferred:
- Knowledge of operations and procedures of a multi-faceted entertainment facility
Benefits & Perks
Our motto is 'Taking Care of Our Own' through 6 pillars of benefits:
HEALTH: Medical, vision, dental and mental health benefits for you and your family, with access to a health care concierge, and Flexible or Health Savings Accounts (FSA or HSA)
YOURSELF: Free concert tickets, generous paid time off including paid holidays, sick time, and personal days
WEALTH: 401(k) program with company match, stock reimbursement program
FAMILY: New parent programs including caregiver leave, plus fertility, adoption, foster, or surrogacy support
CAREER: Career and skill development programs with School of Live, tuition reimbursement, and student loan repayment
OTHERS: Volunteer time off, crowdfunding match
Equal Employment Opportunity
We aspire to build teams that reflect and support the fans and artists we serve. Every day we aim to promote environments where everyone can be themselves, contribute fully, and thrive within our company and at our events. As a growing business we will encourage you to develop your professional and personal aspirations, enjoy new experiences, and learn from the talented people you will be working with.
Live Nation strongly supports equal employment opportunity for all applicants regardless of age (40 and over), ancestry, color, religious creed (including religious dress and grooming practices), family and medical care leave or the denial of family and medical care leave, mental or physical disability (including HIV and AIDS), marital status, domestic partner status, medical condition (including cancer and genetic characteristics), genetic information, military and veteran status, political affiliation, national origin (including language use restrictions), citizenship, race, sex (including pregnancy, childbirth, breastfeeding and medical conditions related to pregnancy, childbirth or breastfeeding), gender, gender identity, and gender expression, sexual orientation, intersectionality, or any other basis protected by applicable federal, state or local law, rule, ordinance or regulation.
We will consider qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Ordinance, San Francisco Fair Chance Ordinance and the California Fair Chance Act and consistent with other similar and / or applicable laws in other areas.
We also afford equal employment opportunities to qualified individuals with a disability. For this reason, Live Nation will make reasonable accommodations for the known physical or mental limitations of an otherwise qualified individual with a disability who is an applicant consistent with its legal obligations to do so, including reasonable accommodations related to pregnancy in accordance with applicable local, state and / or federal law. As part of its commitment to make reasonable accommodations, Live Nation also wishes to participate in a timely, good faith, interactive process with a disabled applicant to determine effective reasonable accommodations, if any, which can be made in response to a request for accommodations. Applicants are invited to identify reasonable accommodations that can be made to assist them to perform the essential functions of the position they seek. Any applicant who requires an accommodation in order to perform the essential functions of the job should contact a Human Resources Representative to request the opportunity to participate in a timely interactive process. Live Nation will also provide reasonable religious accommodations on a case-by-case basis.
Live Nation recruitment policies are designed to place the most highly qualified persons available in a timely and efficient manner. Live Nation may pursue all avenues available, including promotion from within, employee referrals, outside advertising, employment agencies, internet recruiting, job fairs, college recruiting and search firms.
Live Nation Entertainment will never request payment or equipment purchases as part of the hiring process. Recruiters will only contact candidates from official Live Nation or affiliated brand email domains.
Live Nation Entertainment- ...Las Vegas, Nevada The SHOW comes alive at MGM Resorts International... ...guests. THE JOB: As the Executive Sous Chef at Mandalay Bay's Libertine Social... ...experience between kitchen and dining room. Maintains excellent knowledge of venue's food & beverage products, menu...SuggestedTemporary workShift work
- ...Executive Sous Chef Las Vegas, Nevada The SHOW comes alive at MGM Resorts International Have you ever wondered what it... ...service experience between kitchen and dining room. Maintains excellent knowledge of venue's food & beverage products, menu items and equipment...SuggestedTemporary workFlexible hoursShift workDay shiftAfternoon shift
- ...Executive Sous Chef Las Vegas, Nevada The SHOW comes alive at MGM Resorts International Have you... ...operational and financial goals of the venue; maintaining recipe, inventory and supply... ...between kitchen and dining room. Maintains excellent knowledge of...SuggestedTemporary workFlexible hoursShift work
$1,500 per week
...Horizon Financial Services in Las Vegas is looking for an Executive Chef specializing in Indian cuisine. The candidate will create menus, manage kitchen staff, and ensure high-quality standards. We're seeking someone with at least 5 years of experience and knowledge of...SuggestedFull timeFree visa$40 per hour
...Executive Pastry Sous Chef Exceptional Hospitality Starts with You Picture yourself brightening someone's day. When you join our Hotels team... ...perks Enjoy 110 nights of deeply discounted travel, with room rates as low as $40/night at our world-class hotels through...SuggestedApprenticeshipWorldwideNight shift- ...The Mina Group is seeking a dynamic Executive Chef for Michael Mina inside Bellagio, Las Vegas. In this role, you will lead a top-tier culinary team to execute innovative dining experiences while ensuring high standards of guest satisfaction. With at least 2 years of...
- ...Sous Chef Opportunity Our client is looking for a creative, driven culinarian to join their team. They are looking for a Sous Chef... ...fine dining Latin cuisine Chef driven fine dining restaurant in Las Vegas. Qualified candidates will have 3+ experience in fine dining...
$125k - $150k
...Brand Executive Chef Location: Las Vegas, NV Salary Range: $125,000 $150,000 A high-profile, luxury hospitality group is seeking a Brand Executive Chef to lead the culinary identity and execution of a flagship, high-volume restaurant concept in Las Vegas. This...- ...immediately communicate with the chef or management team to... ..., and the entire venue Labels and stores... ...product needs to the chefs, sous chefs, and the support... ...Sister, The Highlight Room, Sake No Hana, KOMA,... ...Member Locations 3377 Las Vegas Blvd S, Las Vegas, NV,...Full timeWork at officeImmediate startRemote workShift workAfternoon shift
- ...MGM Resorts International is seeking an Executive Sous Chef for Mandalay Bay's SeaBreeze Cafe in Las Vegas. This role leads a talented kitchen team, drives culinary excellence, and manages daily operations, budgets, scheduling, and inventories to ensure top quality and...
$85k - $100k
...dazzling fish preparations of superior quality and freshness. We are seeking a highly motivated and skilled Executive Sous Chef to join our dynamic team in Las Vegas. If you are passionate about culinary excellence, team leadership, and ensuring the highest standards of...Seasonal work- ...Executive Sous Chef – Hot Grill & Steak Program | WAKUDA About WAKUDA WAKUDA is an immersive culinary experience created by world-renowned,... ...edge, craftsmanship and innovation. With iconic locations in Las Vegas and Singapore and global expansion ahead, WAKUDA stands at the...
- ...Culinary Manager Create and execute menu recipes as defined by company standards and culinary leadership for the restaurant, bar, banquet... ...costs to meet and/or exceed financial goals/objectives of the venue. Maintain proper purchasing and inventory levels of all food,...Work at officeLocal area
- ...Head Pastry Chef Position in Las Vegas, NV or Dallas, TX. Salary, performance bonus and 100% medical benefits for a large hospitality group in their flagship restaurant. It's a fantastic opportunity! Please include a portfolio and your dessert creations with resume...
$70k
...CAMERON MITCHELL RESTAURANTS is seeking a SOUS CHEF to join our team! Who are We? We are Great People Delivering Genuine Hospitality. What is Your Role? To make “Raving Fans” of our Associates, Guests, Purveyors, Partners, and the Communities in which we do business...Full timeFlexible hours$70 - $90 per hour
Description Job Title: Executive Sous Chef Reports To: Chef de Cuisine / Executive Chef Department: Back of House - Culinary Employment Type... ...Andrés Group is an Equal Opportunity Employer and participates in the federal E-Verify Program. #J-18808-Ljbffr Zaytinya Las VegasTemporary workCasual workImmediate startWorldwideShift workNight shiftWeekend work- ...Station Casinos LLC. is seeking a Tavern Executive Sous Chef for Seventy Six Taverns in Las Vegas, NV. This role involves managing kitchen operations, creating budgets, and ensuring compliance with health and safety standards. The ideal candidate will have food and beverage...
- ...Vegan Chef Teaching Jobs In Las Vegas It's easy for vegan chefs in Las Vegas to round up teaching jobs with Cozymeal at their station. As a destination... ...Successful chefs on Cozymeal also have: A venue (either your home or a great kitchen space, such as a restaurant...Full timePart timeLocal areaWorldwide
$18 - $28 per hour
...seeking a Sushi Cook to join our team in Las Vegas! Located at the bustling and iconic corner... ..., three bars, and three private dining rooms. Guests will experience stunning settings... ...Mitchell Premier Events, and a food hall chef incubator, Budd Dairy Food Hall. We...Hourly payImmediate startAll shiftsFlexible hoursShift work$85k - $100k
...King's Seafood Company Career Center in Las Vegas is hiring an Executive Sous Chef. The ideal candidate will show exceptional culinary expertise and leadership skills while maintaining high quality standards, working closely with the Executive Chef. A competitive salary...- ...Private Chef Jobs In Las Vegas As a talented culinary professional, you're an odds-on favorite for filling the tastiest private chef jobs in... ...background Successful chefs on Cozymeal also have: A venue (either your home or a great kitchen space, such as a restaurant...Odd jobFull timePart timeLocal areaWorldwide
- ...Sushi Chefs Sushi chefs in Las Vegas, NV are wanted to teach sushi classes to budding gourmets. Las Vegas is one of the most vibrant restaurant... ...background Successful chefs on Cozymeal also have: A venue (either your home or a great kitchen space, such as a restaurant...Full timePart timeLocal areaWorldwide
- ...Promenade in the heart of the fabulous Las Vegas Strip, has redefined the destination... ...square feet, it's one of the largest music venues in America. Brooklyn Bowl integrates a... ...staff Answer, report and follow executive or sous chef's instructions Clean up station and...Local areaAll shiftsWeekend workAfternoon shift
- ...assigned recipes with the ability to execute them to company standards.... ...general knowledge of the venue. Complies with Department of... ...Communicates product needs to the chefs and the support staff.... ...Schedule Full time Locations 3708 Las Vegas Blvd S, Las Vegas, NV, 89109,...Full timeWork at officeImmediate startRemote workShift workAfternoon shift
- ...Line Cook - Las Vegas Location: Las Vegas Reporting to: Head Chef Position Overview Culinary Excellence Reporting... ...of Responsibility Culinary Execution & Quality Kitchen Operations... ...When working at an F1 Arcade venue, Team Members must be able to perform...
- ...Carversteak at Resorts World Las Vegas Carver Road Hospitality introduced... ...area, a plush main dining room floor, and a sweeping terrace... ...garden. Position Summary The Executive Chef is responsible for managing... ...out, delivery and all in/off‑venue events. Possesses in‑depth knowledge...Local areaFlexible hoursShift workNight shiftWeekend workAfternoon shift
- ...Durango Casino & Resort is seeking a Tavern Executive Sous Chef for the Seventy Six Taverns location in Las Vegas, NV. The ideal candidate will manage kitchen operations, ensure compliance with health and safety standards, and oversee budget management. Strong leadership...
- ...With over 78 years of serving our nation's veterans, the Veterans Canteen Service (VCS) is currently seeking a dynamic Cook for our Las Vegas, NV VA Medical Center Canteen. Join our fast-paced environment if you have a passion for our veterans and their families, along...
- Live Nation Entertainment is seeking a candidate for kitchen operations management in Las Vegas. The successful applicant will have 3-5 years of high volume and fast-paced kitchen experience, alongside proven skills in food and beverage cost management. Successful candidates...
- ...Lettuce Entertain You Restaurants in Las Vegas, NV is seeking a Sous Chef with 2 years of sous chef experience to lead BOH operations across a high-volume stadium-style venue. Responsibilities include managing kitchen staff, inventory, recipe books, and ensuring quality...Night shiftWeekend workEarly shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to LN Venues, Executive Sous Chef, Vinyl Room Las Vegas. Be the first to apply!

