Senior Lead Cook & Kitchen Leader
Mass General Brigham - Salem Hospital
Mass General Brigham - Salem Hospital is seeking a team lead cook responsible for preparing a variety of meats, vegetables, soups, and other dishes. The ideal candidate has 5-7 years of cooking experience and will manage daily food preparations, adhere to hygiene standards, and cater special events. This position requires maintaining inventory and ensuring quality food preparation. The work is onsite at 81 Highland Avenue, and regular weekly hours are 40. #J-18808-Ljbffr Mass General Brigham - Salem Hospital
Vacancy posted 1 day ago
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