Sous Chef
La Pecora Bianca
La Pecora Bianca, the fastest growing Italian restaurant group in NYC, is moving to Miami in 2026! With 9 restaurants currently under operation in Manhattan and 2 more exciting new projects to open in 2026, we are seeking enthusiastic and skilled Hospitality Leaders to join our dynamic team. Ideal candidates have experience in high-volume environments, are seriously passionate about hospitality, and are looking to grow in their career. If that sounds like you, check out all we have to be proud of. Just as La Pecora Bianca has grown in New York we are looking for hospitality leaders with large volume and or Multi Unit experiencelooking to help grow our brand within the great Floridamarket starting with our Miami opening. BEST IN INDUSTRY COMPENSATION & BENEFITS Quality of life: Consistent schedules with consecutive days off Additional quarterly bonus opportunity equal to 10% of salary Bonuses paid every quarter Gold insurance plan with 75% company contribution for individual plans and 50% for family plans 401k with company match up to 6% Paid time off Paid parental leave Discounted gym membership Commuter benefits, flexible spending and dependent care accounts FAST PROMOTION TRACK: La Pecora Bianca is the fastest growing Italian restaurant group in NYC, with multiple locations opening in the next 6-12 months. We support long-term tenure through consistent feedback and mentoring, and unlimited opportunities for growth and advancement. HIGH LEVEL OF RESPONSIBILITY We seek leaders that want the responsibility of driving our businesses forward while taking ownership of their work. This position will be responsible for all aspects of managing and leading all kitchen personnel, ordering, food and labor cost management, creating relationships with vendors and local farmers, collaborating on menu creation and daily specials, and expediting. REQUIREMENTS: Availability to work nights, weekends and holidays Ability to lift 30+ pounds Servsafe Certification HAVE YOUR VOICE HEARD: We believe the best ideas can come from within and empower our entire team to shape our company’s direction. La Pecora Bianca is a proud Equal Opportunity Employer.
$80k - $85k
...but the start of a career where you can flourish. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct...SuggestedLocal areaRemote workFlexible hours- ...Executive Sous Chef The Executive Sous Chef supports the Executive Chef in leading all back-of-house operations by ensuring culinary excellence, operational efficiency, and a culture of accountability. This role oversees kitchen operations, coaches and develops culinary...SuggestedShift workNight shift
$85k - $95k
...Executive Sous Chef $85,000 - $95,000 / year + 15% bonus opportunity Hiring Immediately Why The Henry? ~ Competitive pay and incentive opportunity ~ Medical, dental, and vision coverage within 30 days of employment ~ Retirement savings program with company...SuggestedCasual workImmediate startShift work$4,000 - $6,000 per month
...Executive Sous Chef Wanted For Leading Five Star Cruise Line Very food focused cruise line ~ Work in cycles of 4 months on 2 months off ~7 day work week while onboard ~ Officer status (private room, 3 meals per day, etc) ~ Flights and travel to and from the...Suggested- ...EXAMPLES OF DUTIES: ESSENTIAL FUNCTIONS: Assist the Executive Chef to hire, train, supervise, schedule and participate in activities... ...schooling. EXPERIENCE: Must have prior experience as a Sous Chef with knowledge of most international and domestic dishes....SuggestedLocal area
- ...Executive Sous Chef POSITION SUMMARY / ESSENTIAL FUNCTIONS The Executive Sous Chefs primary responsibility is the management of an assigned galley for Norwegian Cruise Line, to ensure that the line's high standards are achieved and maintained within budgetary limitations...Work at office
- ...Executive Sous Chef In charge of running the whole culinary operation onboard the ship, these talented chefs not only ensure each meal our guests enjoy onboard our ships is memorable, they also work hard to develop their team members by providing them with all the necessary...Worldwide
- ...Executive Sous Chef Requisition ID 2026-82219 Category Culinary Job Location US-FL-Miami Property E11EVEN Club Hotel & Residences Pay Class Full Time Compensation Type Yearly Highgate Hotels Highgate is a leading...Full timeApprenticeshipTraineeshipLocal areaWorldwideShift work
- ...Description Nami Nori is looking for a driven and detail-oriented Executive Sous Chef. The ideal candidate is confident, empathetic, enjoys leading and nurturing a team, and has a strong focus on quality in all aspects of the job. Nami Nori is the first concept to...Full time
- ...Junior Sous Chef To ensure the smooth preparation and service to company standards of all food items aboard the ship, ensuring quality, consistency, and maximum food cost efficiency throughout. To ensure all employees arrive at work on a timely basis in clean, company...Work experience placementWork at office
- ...Pastry Sous Chef Manages and coordinates activities of workstations while engaged in preparing, mixing baking, decorating and presenting of Company standard recipes, specializing in Pastry and Bakery products served in a variety of dining venues onboard the ship. All...Worldwide
$67k - $84k
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special...Full timeRemote workWorldwideRelocation packageShift work$65k - $72k
...Compensation Range $65,000 - $72,000 / Year Overview Hiring Immediately - Sous Chef North Italia is offering: ~ Medical, dental and vision, company-paid group life insurance, short term disability and long-term disability ~ Flexibility: Paid...Temporary workCasual workImmediate startShift workWeekend work- ...Sous Chef As a Sous Chef, you are responsible for assisting with the overall success of the food program and overseeing culinary functions at the Centurion Lounge at MIA Airport in Miami, FL. The position entails assisting in all phases of planning, ordering, inventory...Flexible hours
- ...take on new challenges, and grow your career with an energetic, supportive team driven by hospitality. We are hiring dedicated Sous Chefs ready for the next level of culinary and business leadership. This role is a significant opportunity to advance your...Flexible hours
- Arlo Hotels an independent lifestyle hotel is now actively seeking a dynamic Sous Chef. Are you someone who is passionate about people, driven by purpose, and clever in your approach? If so keep on reading!! Here at Arlo we strive to create a sense of awe that leaves those...Temporary workLocal areaFlexible hoursNight shift
- ...Sous Chef Position at Hell's Kitchen - Miami We are now looking for a Sous Chef to join the management team at Hell's Kitchen - Miami. With beautifully-plated dishes, experiential cocktails being served in smoking lanterns, delectable desserts, and the famous red and...Flexible hours
- ...training certificate ~ Culinary College Degree ~ Previous Management/Supervisory experience ~1-2 years experience as a Supervisor, Sous Chef, or Chef at a 5-star restaurant ~ Food handling certificate ~ Ability to communicate in English with guests, co-workers, and...Shift work
- ...Please bring an updated resume and be prepared to interview with our Chef team! Mother Wolf: 3841 NE 2nd Ave, Miami, FL 33137 Chef... ...Gricia, al Burro, Arrabiata and more. Position Summary The Sous Chef alongside the Executive Chef and Executive Sous Chef to...Contract workSeasonal workFlexible hoursAfternoon shift
$70k - $80k
...the Morrison Living difference. Join us and discover how we build community one meal at a time. Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision...Hourly payWork at officeLocal areaRemote workFlexible hours- ...Zuma Sous Chef As a Zuma Sous Chef, you are responsible for supporting the Executive Chef and the Head Chef in all aspects of kitchen operations, including food preparation, menu development, staff supervision, and ensuring exceptional culinary experiences for our guests...Local areaWork from homeWorldwideFlexible hoursAfternoon shift
- ...KYU is looking for a creative and dedicated Sous Chef to join our culinary team. As a Sous Chef, you will work closely with the Executive Chef to ensure the smooth operation of our kitchen. We are seeking an individual with excellent communication skills and a deep understanding...
$70k - $80k
...growth opportunities Insurance benefit plans A dynamic work environment based upon professionalism, respect and teamwork The Sous Chef position is about: Managing all aspects of kitchen, food prep and service operations alongside Executive Chef and General...Full timeMonday to FridayFlexible hoursNight shiftWeekend workDay shiftAfternoon shift- ...Sous Chef Opportunity Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, in great locations and conveniently located! We are looking for a talented Sous Chef to join our growing team in Miami! Why Butler?...Flexible hoursDay shiftAfternoon shift
$70k - $85k
...Sous Chef - Miami, FL - $70K-$85K We are hiring a Sous Chef for a well-established, high-energy French concept known for its strong culinary identity and fast-paced service. This role is ideal for a hands-on leader who thrives in busy kitchens and is passionate about...- ...hospitality. Mottai Miami is a modern Japanese restaurant in the heart of Coral Gables. We are seeking an experienced and skilled Sous Chef to lead the daily culinary operations of our upscale restaurant. This is a key leadership role that blends operational excellence...
- ...Sous Chef Lead designated culinary team towards completion of daily work assignment, ensuring the highest level of guest satisfaction, crew support and financial/operational performance. Partner with Executive Chef to lead a multi-cultural team in a high volume, fast...Worldwide
- ...Chef De Cuisine / Executive Sous Chef Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Chef De Cuisine / Executive Sous Chef. If you're searching for your next opportunity and want to join a growing, award-winning organization...
- ...Position Summary The Sous Chef for the Fontana Restaurant must be able to spot challenges and resolve them quickly and efficiently, maintain a level head, and delegate multiple kitchen tasks simultaneously, while supporting the execution and organization of all food...Contract workWork at officeFlexible hoursShift work
- ...Executive Chef Be a part of something exciting! Amalfi Llama combines a live-fire Latin American steakhouse with modern Italian cuisine, creating a dynamic and unforgettable dining experience. Our guests are transported from Southern Patagonia to the Mediterranean,...Weekly payFull time
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