Banquet Chef - High-Volume Event Leader
$90k - $95kBENCHMARK
BENCHMARK in La Quinta, California is looking for an experienced Banquet Chef to lead culinary operations for various events. Responsibilities include managing food production, ensuring quality standards, and collaborating with the culinary team to execute successful events. The ideal candidate should have at least three years of experience in a high-volume kitchen, possess a culinary degree, and demonstrate strong leadership and communication skills. This position offers a salary of $90,000 - $95,000 and comprehensive health benefits. #J-18808-Ljbffr BENCHMARK
Vacancy posted 1 day ago
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