Banquet Captain
Bally's
Sam's Town Hotel & Casino 315 Clyde Fant Pkwy Shreveport, LA 71101, USA Sam's Town Hotel & Casino 315 Clyde Fant Pkwy Shreveport, LA 71101, USA Work with the Banquet and/or Catering Directors to manage, organize, and monitor banquet events Coordinate and oversee physical setup requirements and execution Requisition and maintain control over inventories of china, glassware, silverware, equipment, and uniforms Interact and coordinate details with other departments Responsible for personnel-related matters including but not limited to interviewing, hiring, scheduling, training, coaching, evaluating, promoting, counseling, and discharging Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice. Qualifications Skills Behaviors Motivations : Education Experience Preferred Must be able to obtain/maintain any necessary licenses and/or certifications Must have excellent customer service and communication skills Must be able to stand and walk for duration of shift Three (3) years of experience in the same or similar position preferred Must be at least 21 years of age Licenses & Certifications Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor. #J-18808-Ljbffr Bally's
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